BAKERLY

Crunchy Crepes — Nutrition Facts & Ingredients

UPC 852160006428 Manufacturer: Bakerly LLC Pancakes, Waffles, French Toast & Crepes Updated Sep 27, 2026

Per serving (1 CREPE, 32 g): 130 calories. Per 100 g: 406 calories, 6.2 g protein, 15.6 g fat.

Label highlights: High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CREPE (32g)

Amount per servingCalories
130
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 6.1mg 2%
Sodium 120mg 5%
Total Carbohydrate 20g 7%
Dietary Fiber 1.0g 4%
Total Sugars 11.0g
Includes 10.0g Added Sugars 20%
Protein 2g
Vitamin D 0mcg 0%
Calcium 30.1mg 2%
Iron 0.4mg 2%
Potassium 70.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

406 calories in 100 g
Protein6.2 g
Carbohydrates62.5 g
Sugars34.4 g
Added sugars31.2 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)59.4g
Fat15.6 g
Saturated fat9.4 g
Trans fat0 g
Cholesterol19 mg
Sodium375 mg
Calcium94 mg
Potassium219 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Crunchy Crepes

Prices and availability are set by the retailer.

Ingredients

Anhydrous Milkfat, Biscuit, Canola Lecithin, Caramel Filling: Milk Jam, Cocoa Butter, Cocoa Mass, Concentrated Butter, Crepe: Whole Fresh Milk, Crunchy Cereals: Dark Chocolate, Eggs, Emulsifier, Glazing Agent, Glucose Syrup, Glucose-fructose Syrup, Glycerol, Lactose, Natural Flavors, Natural Vanilla Flavor, Pectin, Raising Agent, Salt, Sodium Citrate, Soy Lecithin, Sugar, Sunflower Oil, Sweetened Condensed High-fat Milk, Water, Wheat Flour, Wheat Malt, Whole Milk Powder

Frequently asked questions

How many calories are in Crunchy Crepes?

Per 100 g of Crunchy Crepes there are 406 calories.

How much protein is in Crunchy Crepes?

Per 100 g of Crunchy Crepes there are 6.25 g protein.

How many carbohydrates are in Crunchy Crepes?

Per 100 g of Crunchy Crepes there are 62.5 g carbohydrates. Of which 34.38 g sugars.

How much sugar is in Crunchy Crepes?

Per 100 g of Crunchy Crepes there are 34.38 g sugars.

How much sodium (salt) is in Crunchy Crepes?

Per 100 g of Crunchy Crepes there are 375.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crunchy Crepes?

Per 100 g of Crunchy Crepes there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crunchy Crepes?

The main ingredients in Crunchy Crepes are: Anhydrous Milkfat, Biscuit, Canola Lecithin, Caramel Filling: Milk Jam, Cocoa Butter.

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Level of processing

5
Ultra-Processed
30 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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