Sriracha Sauce, Sriracha — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 15 g): 25 calories. Per 100 g: 167 calories, 0 g protein, 13.3 g fat.
Nutrition Facts
Serving size1 Tbsp (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Aged Cayenne Red Peppers, Beta Carotene, Black Pepper, Brown Sugar, Carrot Fiber, Cayenne Pepper, Cayenne Pepper Sauce, Citric Acid, Citric Acid Added To Protect Flavor, Dehydrated Garlic, Dehydrated Onion, Distilled Vinegar, Filtered Water, Garlic Powder, Jalapeno Puree, Liquid And Hydrogenated Soybean Oil, Liquid Margarine, Natural And Artificial Flavors, Natural Flavors, Paprika, Potassium Sorbate And Sodium Benzoate, Red Jalapeno Peppers, Salt, Smoked Paprika, Soy, Soy Lecithin, Spice, Sriracha Sauce, Sugar, TBHQ, To Preserve Freshness, To Provide Thickness, Water, White Pepper, Xanthan Gum
Frequently asked questions
How many calories are in Sriracha Sauce, Sriracha?
Per 100 g of Sriracha Sauce, Sriracha there are 167 calories.
How much protein is in Sriracha Sauce, Sriracha?
Per 100 g of Sriracha Sauce, Sriracha there are 0.0 g protein.
How many carbohydrates are in Sriracha Sauce, Sriracha?
Per 100 g of Sriracha Sauce, Sriracha there are 6.67 g carbohydrates. Of which 6.67 g sugars.
How much sugar is in Sriracha Sauce, Sriracha?
Per 100 g of Sriracha Sauce, Sriracha there are 6.67 g sugars.
How much sodium (salt) is in Sriracha Sauce, Sriracha?
Per 100 g of Sriracha Sauce, Sriracha there are 2333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sriracha Sauce, Sriracha?
Per 100 g of Sriracha Sauce, Sriracha there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sriracha Sauce, Sriracha?
The main ingredients in Sriracha Sauce, Sriracha are: Aged Cayenne Red Peppers, Beta Carotene, Black Pepper, Brown Sugar, Carrot Fiber.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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