CANDY BREAK

Hostess Mix — Nutrition Facts & Ingredients

UPC 24354805463 Manufacturer: American Food Products Inc Candy Updated Sep 27, 2026

Per serving (3 PIECES, 18 g): 70 calories. Per 100 g: 389 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size3 PIECES (18g)

Amount per servingCalories
70
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10.1mg 0%
Total Carbohydrate 17.0g 6%
Total Sugars 13g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

389 calories in 100 g
Protein0 g
Carbohydrates94.4 g
Sugars72.2 g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium56 mg

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Ingredients

Artificial Flavors, Butter, Caramel, Citric Acid, Cream, FD&C Blue #1, FD&C Yellow #5, FD&C Yellow #6, Glucose Syrup, Malic Acid, Milk, Natural And Artificial Colors, Propylene Glycol, Red 40, Salt, Soy Lecithin, Sugar, Sunflower Oil, Titanium Dioxide, Whole Milk

Frequently asked questions

How many calories are in Hostess Mix?

Per 100 g of Hostess Mix there are 389 calories.

How much protein is in Hostess Mix?

Per 100 g of Hostess Mix there are 0.0 g protein.

How many carbohydrates are in Hostess Mix?

Per 100 g of Hostess Mix there are 94.44 g carbohydrates. Of which 72.22 g sugars.

How much sugar is in Hostess Mix?

Per 100 g of Hostess Mix there are 72.22 g sugars.

How much sodium (salt) is in Hostess Mix?

Per 100 g of Hostess Mix there are 56.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Hostess Mix?

The main ingredients in Hostess Mix are: Artificial Flavors, Butter, Caramel, Citric Acid, Cream.

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Level of processing

5
Ultra-Processed
20 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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