Ingredient

Multigrain Bread

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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Multigrain bread is consumed as a staple food item, serving as a base for …

What it is

Multigrain bread is a type of bread made with two or more different kinds of grains, which may include wheat, oats, barley, corn, millet, or flax. It is produced by combining flour from these grains with water, yeast, and other ingredients, then kneading, proofing, and baking the dough.

Why it's used

Multigrain bread is consumed as a staple food item, serving as a base for sandwiches, toast, or as an accompaniment to meals. Its primary function is to provide a source of carbohydrates, fiber, and various nutrients.

Health notes

Multigrain bread, particularly varieties made with whole grains, is recognized as a source of dietary fiber, vitamins, and minerals. The 2025-2030 Dietary Guidelines for Americans recommend making at least half of your grains whole grains, which are found in many multigrain breads. As a food product, multigrain bread is generally considered safe for consumption. Regulatory bodies like FDA, JECFA, or EFSA do not typically evaluate bread as a food additive.

Allergen info

Multigrain bread almost always contains wheat, which is one of the nine major food allergens. It may also contain other allergens depending on the specific grains and ingredients used.

Products containing Multigrain Bread

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OLIVIA'S Multigrain With Garlic Croutons, Multigrain With Garlic Breads & Buns 500kcal 14.3Protein 21.4Fat 57.1Carbs WILD OATS MARKETPLACE Organic Sandwich, Veggie Salad Prepared Subs & Sandwiches High in sodium — 42% DV per serving 141kcal 4.0Protein 5.0Fat 19.7Carbs E. A. Sween Company Rustic Oat Topped Wheat Bread, Smoked White Turkey & Cheddar Prepared Subs & Sandwiches High in sodium — 67% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 22% DV per serving 233kcal 16.7Protein 7.0Fat 24.7Carbs Renaissance Food Group, LLC Handcrafted Everroast Chicken & Monterey Jack Cheese Sandwich Prepared Subs & Sandwiches High in sodium — 66% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 30% DV per serving 191kcal 15.2Protein 6.4Fat 18.4Carbs Renaissance Food Group, LLC Roast Chicken & Monterey Jack Sandwich Prepared Subs & Sandwiches High in sodium — 60% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 30% DV per serving 194kcal 16.6Protein 6.4Fat 19.1Carbs Renaissance Food Group, LLC Oven Roasted Turkey & Provolone Sandwich Prepared Subs & Sandwiches High in sodium — 72% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 24% DV per serving 177kcal 13.4Protein 5.0Fat 19.1Carbs Renaissance Food Group, LLC Maple Honey Turkey Prepared Subs & Sandwiches High in sodium — 70% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 29% DV per serving 204kcal 17.5Protein 6.0Fat 20.1Carbs Gilbert Foods LLC. Deli Chicken Salad Prepared Subs & Sandwiches High in sodium — 27% DV per serving 245kcal 12.0Protein 12.0Fat 22.8Carbs Home Fresh Foods, Inc. Turkey And Bacon Club On Multigrain Prepared Subs & Sandwiches High in sodium — 24% DV per serving 259kcal 16.6Protein 6.7Fat 31.1Carbs Wal-Mart Stores, Inc. Turkey And Colby Jack Sandwich Prepared Subs & Sandwiches High in sodium — 70% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 27% DV per serving 162kcal 12.8Protein 4.8Fat 17.6Carbs Maple Turkey Sandwich, Maple Turkey Hearthside USA, LLC Maple Turkey Sandwich, Maple Turkey Prepared Subs & Sandwiches High in sodium — 54% DV per serving High in saturated fat — 30% DV per serving High in added sugars — 20% DV per serving High in cholesterol — 20% DV per serving 226kcal 14.3Protein 7.0Fat 26.5Carbs Taylor Fresh Foods, Inc. Maple Turkey Sandwich, Maple Turkey Prepared Subs & Sandwiches High in sodium — 59% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 32% DV per serving 224kcal 14.7Protein 9.2Fat 22.1Carbs
Water (18 products) Salt (17 products) Yeast (15 products) Enzymes (15 products) Sugar (15 products) Ascorbic Acid (15 products) Thiamine Mononitrate (13 products) Reduced Iron (12 products) Niacin (12 products) Folic Acid (11 products)

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.