Taylor Fresh Foods, Inc.

Maple Turkey Sandwich, Maple Turkey — Nutrition Facts & Ingredients

UPC 30223109181 Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (1 SANDWICH, 272 g): 609 calories. Per 100 g: 224 calories, 14.7 g protein, 9.2 g fat.

Label highlights: High in sodium — 59% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 59% DV (high at 20% DV or more)
  • Saturated fat: 60% DV (high at 20% DV or more)
  • Cholesterol: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (272g)

Amount per servingCalories
609
% Daily Value*
Total Fat 25.0g 32%
Saturated Fat 12.0g 60%
Trans Fat 0g
Cholesterol 95.2mg 32%
Sodium 1360mg 59%
Total Carbohydrate 60.0g 22%
Dietary Fiber 9.0g 32%
Total Sugars 11.0g
Protein 40.0g
Calcium 500mg 38%
Iron 6.3mg 35%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

224 calories in 100 g
Protein14.7 g
Carbohydrates22.1 g
Sugars4.0 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)18.8g
Fat9.2 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol35 mg
Sodium500 mg
Calcium184 mg
Iron2.3 mg
Vitamin A193 mcg
Vitamin C0.9 mg

Where to buy

Search on Amazon for Maple Turkey Sandwich, Maple Turkey

Prices and availability are set by the retailer.

Ingredients

Barley Flour Millet Buckwheat Flour, Brown Sugar & Natural Flavor, Brown Sugar Wheat Gluten, Cheese Culture, Coated With: Sugar, Cultured Wheat, Each Of The Following: Wheat Germ, Enriched With, Enzymes, Flax Seed, Folic Acid, Gelatin, Green Leaf Lettuce, Havarti Cheese, Honey, Malted Barley, Maple Cured Turkey Breast, Maple Syrup, Monoglycerides, Multigrain Bread, Natural Flavor Yeast Extract And Ascorbic Acid, Niacin, Palm Oil, Pasteurized Milk, Potassium Sorbate, Reduced Iron, Riboflavin, Rye Meal Honey, Salt, Sea Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, Sunflower Seed, Thiamine Mononitrate, Turkey Breast, Turkey Broth, Unbleached Flour, Water, Wheat, Wheat Bran Cracked Wheat Oat Meal, White Whole Wheat Flour, Yeast Molasses

Frequently asked questions

How many calories are in Maple Turkey Sandwich, Maple Turkey?

Per 100 g of Maple Turkey Sandwich, Maple Turkey there are 224 calories.

How much protein is in Maple Turkey Sandwich, Maple Turkey?

Per 100 g of Maple Turkey Sandwich, Maple Turkey there are 14.71 g protein.

How many carbohydrates are in Maple Turkey Sandwich, Maple Turkey?

Per 100 g of Maple Turkey Sandwich, Maple Turkey there are 22.06 g carbohydrates. Of which 4.04 g sugars.

How much sugar is in Maple Turkey Sandwich, Maple Turkey?

Per 100 g of Maple Turkey Sandwich, Maple Turkey there are 4.04 g sugars.

How much sodium (salt) is in Maple Turkey Sandwich, Maple Turkey?

Per 100 g of Maple Turkey Sandwich, Maple Turkey there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Maple Turkey Sandwich, Maple Turkey?

Per 100 g of Maple Turkey Sandwich, Maple Turkey there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Maple Turkey Sandwich, Maple Turkey?

The main ingredients in Maple Turkey Sandwich, Maple Turkey are: Barley Flour Millet Buckwheat Flour, Brown Sugar & Natural Flavor, Brown Sugar Wheat Gluten, Cheese Culture, Coated With: Sugar.

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Level of processing

5
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44 ingredients · 6 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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