Flavorings in Food
Flavorings add or enhance taste. Under FDA labeling rules, "natural flavor" and "artificial flavor" are defined terms, and the individual components of a flavor usually do not have to be listed.
Salt And Pepper
Salt is a mineral, primarily sodium chloride, that is either mined from underground deposits or obtained by evaporating seawater. Pepper …
What is Salt And Pepper? →
Artificial Beef Flavor
Artificial beef flavor is a blend of synthetic chemicals designed to mimic the taste and aroma of cooked beef. It …
What is Artificial Beef Flavor? →
Menthol
Menthol is a compound that gives peppermint and other mint plants their characteristic flavor and cooling sensation. It can be …
What is Menthol? →
Garlic Seasoning
Garlic seasoning is a blend of dried garlic, often in powder or granulated form, sometimes combined with other spices like …
What is Garlic Seasoning? →
Artificial Flavor: Vanillin
Vanillin is a primary component of the extract of the vanilla bean. Most vanillin used in food is produced synthetically, …
What is Artificial Flavor: Vanillin? →
Black Tea Concentrate
Black tea concentrate is a liquid extract made from steeping processed tea leaves (Camellia sinensis) in hot water. The water …
What is Black Tea Concentrate? →
Dutch-process Cocoa
Dutch-process cocoa is made from cocoa beans that have been treated with an alkaline solution. This process neutralizes the acidity …
What is Dutch-process Cocoa? →
Orange Sauce
Orange sauce is a sweet and tangy sauce typically made with orange juice or concentrate, sugar, vinegar, and spices. It …
What is Orange Sauce? →
Sassafras
Sassafras refers to a genus of trees whose bark, roots, and leaves have been traditionally used for flavoring. The bark …
What is Sassafras? →
Lime Leaves
Lime leaves are the fragrant leaves of the Kaffir lime tree, a citrus fruit native to Southeast Asia. The leaves …
What is Lime Leaves? →
Organic Natural Vanilla Extract
Organic Natural Vanilla Extract is a liquid flavoring made from vanilla beans, which are the fruit of the vanilla orchid. …
What is Organic Natural Vanilla Extract? →
Pomegranate Flavor
Pomegranate flavor is a flavoring substance that mimics the taste and aroma of pomegranate fruit. It can be derived from …
What is Pomegranate Flavor? →
Peach Flavor
Peach flavor is a compound designed to mimic the taste and aroma of peaches. It can be derived from natural …
What is Peach Flavor? →
Pure Salt
Pure salt, also known as sodium chloride, is a mineral compound made of sodium and chloride. It is primarily obtained …
What is Pure Salt? →
Natural Flavor And Spices
Natural flavors are complex mixtures derived from natural sources like fruits, vegetables, herbs, spices, and other edible plant or animal …
What is Natural Flavor And Spices? →
Organic Raw Cacao Powder
Organic raw cacao powder is made from unroasted cacao beans, which are the seeds of the Theobroma cacao tree, native …
What is Organic Raw Cacao Powder? →
Black And White Pepper
Black and white pepper come from the same plant, Piper nigrum. Black pepper is made from the dried unripe fruit, …
What is Black And White Pepper? →
Hickory Liquid Smoke
Hickory liquid smoke is a flavoring made from the smoke produced by burning hickory wood. It is created by condensing …
What is Hickory Liquid Smoke? →
Natural And Artificial Vanilla Creme Flavor
Vanilla creme flavor is a blend of natural and artificial compounds designed to mimic the taste and aroma of vanilla, …
What is Natural And Artificial Vanilla Creme Flavor? →
Imitation Blueberry Bits
Imitation blueberry bits are artificial flavorings designed to mimic the taste and appearance of real blueberries. They are typically made …
What is Imitation Blueberry Bits? →
Freeze Dried Coffee
Freeze-dried coffee is regular coffee that has been dehydrated using a process called freeze-drying. This method involves freezing the coffee …
What is Freeze Dried Coffee? →
Soya Sauce
Soy sauce is a savory liquid condiment made from fermented soybeans, roasted grain, brine, and mold spores. It originated in …
What is Soya Sauce? →
Ground Bay Leaves
Ground bay leaves are made from the dried leaves of the bay laurel tree (Laurus nobilis). The leaves are typically …
What is Ground Bay Leaves? →
Fruitwood And Hardwood Smoke
Fruitwood and hardwood smoke are produced by burning specific types of wood, such as apple, cherry, or oak. The smoke …
What is Fruitwood And Hardwood Smoke? →
Organic Vanilla Bean Extract
Organic vanilla bean extract is a liquid flavoring made from vanilla beans grown without synthetic pesticides or fertilizers. The beans …
What is Organic Vanilla Bean Extract? →
Fermented Soy Sauce
Fermented soy sauce is a savory liquid condiment made from soybeans, wheat, salt, and water. The ingredients are fermented, a …
What is Fermented Soy Sauce? →
Artificial Grape Flavor
Artificial grape flavor is a blend of synthetic chemicals designed to mimic the taste and aroma of natural grapes. These …
What is Artificial Grape Flavor? →
Artificial Crab Flavors
Artificial crab flavors are made to mimic the taste and smell of real crab meat. They are typically created using …
What is Artificial Crab Flavors? →
Certified Organic Natural Flavors
Certified organic natural flavors are complex mixtures derived from natural sources like fruits, vegetables, herbs, spices, or other plant materials. …
What is Certified Organic Natural Flavors? →
Basil Paste
Basil paste is a concentrated flavoring made from fresh basil leaves, often blended with oil (like olive oil), garlic, and …
What is Basil Paste? →
Dehydrated Minced Garlic
Dehydrated minced garlic is dried and chopped pieces of the garlic bulb. Garlic is a plant in the allium family, …
What is Dehydrated Minced Garlic? →
Coated With Seasoning
Coated With Seasoning is a descriptive term indicating that a food product, often meat or poultry, has had a mixture …
What is Coated With Seasoning? →
Chicken Flavor Base
Chicken flavor base is a concentrated seasoning used to impart a savory chicken taste to foods. It is typically made …
What is Chicken Flavor Base? →
Aged Balsamic Vinegar
Aged balsamic vinegar is a dark, acidic condiment made from grape must (crushed grapes, including skins, seeds, and stems). It …
What is Aged Balsamic Vinegar? →
Organic Ground Nutmeg
Nutmeg is a spice made from the seed of the nutmeg tree (Myristica fragrans), native to Indonesia. The seed is …
What is Organic Ground Nutmeg? →
Salt And Molasses
Salt is a mineral composed primarily of sodium chloride (NaCl). Molasses is a thick, dark syrup produced during the refining …
What is Salt And Molasses? →
Gluten Free Tamari
Gluten-free tamari is a type of soy sauce that is made without wheat. It is brewed from soybeans, water, and …
What is Gluten Free Tamari? →
Chipotle Jalapeno
Chipotle jalapeño is a type of chili pepper that has been dried and smoked. It is a variety of the …
What is Chipotle Jalapeno? →
Natural Flavor And Tocopherols
Natural flavors are complex mixtures derived from natural sources like fruits, vegetables, herbs, spices, or animal products. They are created …
What is Natural Flavor And Tocopherols? →
Fermented Soybeans And Salt
Fermented soybeans and salt are soybeans that have been preserved and transformed through a process of fermentation, typically involving salt …
What is Fermented Soybeans And Salt? →
Dehydrated Chipotle Pepper
Dehydrated chipotle pepper is a dried and smoked jalapeño pepper. The peppers are typically smoked over wood fires, which gives …
What is Dehydrated Chipotle Pepper? →
Catsup Seasoning
Catsup seasoning is a blend of spices used to flavor ketchup and other savory products. It typically includes ingredients like …
What is Catsup Seasoning? →
Organic Spice Blend
An organic spice blend is a mixture of dried herbs, spices, and sometimes salt, grown and processed without synthetic pesticides …
What is Organic Spice Blend? →
Organic Vegetable Broth Concentrate
Organic vegetable broth concentrate is a liquid food ingredient made by cooking various organic vegetables in water, then reducing the …
What is Organic Vegetable Broth Concentrate? →
Organic Fresh Basil
Organic fresh basil is an herb grown without synthetic pesticides or fertilizers. It is the leafy green part of the …
What is Organic Fresh Basil? →
Dehydrated Dill
Dill is an herb with feathery leaves and a distinct flavor. It is commonly used fresh or dried in cooking. …
What is Dehydrated Dill? →
White Miso Paste
White miso paste, also known as shiro miso, is a traditional Japanese seasoning made from fermented soybeans, rice, and salt. …
What is White Miso Paste? →
Chicken Broth Base
Chicken broth base is a concentrated form of chicken broth, made by simmering chicken bones, meat, and vegetables, then removing …
What is Chicken Broth Base? →
70% Dark Chocolate
70% dark chocolate is a type of chocolate made from roasted cacao beans. The '70%' indicates that 70% of the …
What is 70% Dark Chocolate? →
Natural Vanilla Flavors
Natural vanilla flavor comes from vanilla beans, the fruit of the vanilla orchid. The beans are typically cured and extracted …
What is Natural Vanilla Flavors? →
Other ingredient types
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.