Biscotti — Nutrition Facts & Ingredients
Per serving (1 COOKIE, 31 g): 150 calories. Per 100 g: 484 calories, 9.7 g protein, 19.4 g fat.
Nutrition Facts
Serving size1 COOKIE (31g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almonds, Baking Soda, Calcium Acid Pyrophosphate, Contains Less Than 2% Reduced Sodium Baking Powder, Corn Starch, Cream, Eggs, Folic Acid, Iron, Malted Barley Flour, Monocalcium Phoisphate, Natural Flavors, Niacin, Orange Peel, Potassium Bicarbonate, Riboflavin, Salt, Sugar, Thiamine Mononitrate, Unbleached Flour, Unsalted Butter, Wheat Flour
Frequently asked questions
How many calories are in Biscotti?
Per 100 g of Biscotti there are 484 calories.
How much protein is in Biscotti?
Per 100 g of Biscotti there are 9.68 g protein.
How many carbohydrates are in Biscotti?
Per 100 g of Biscotti there are 64.52 g carbohydrates. Of which 25.81 g sugars.
How much sugar is in Biscotti?
Per 100 g of Biscotti there are 25.81 g sugars.
How much sodium (salt) is in Biscotti?
Per 100 g of Biscotti there are 419.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Biscotti?
Per 100 g of Biscotti there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Biscotti?
The main ingredients in Biscotti are: Almonds, Baking Soda, Calcium Acid Pyrophosphate, Contains Less Than 2% Reduced Sodium Baking Powder, Corn Starch.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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