Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 6.7 gper 100 g
- Carbs
- 56.7 gper 100 g
- Fat
- 15 gper 100 g
Where to buy
Per serving (1 COOKIE, 30 g): 110 calories. Per 100 g: 367 calories, 6.7 g protein, 15 g fat.
Nutrition Facts
Serving size1 COOKIE (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Alcohol, Artificial Flavors, Baking Powder, Baking Soda, Bleached Wheat Flour, Cake Flour, Cocoa Powder, Corn Starch, Dextrose, Donut Sugar, Honey, Hydrogenated Cottonseed Oil, Less Than 0.1% Turmeric And Apocarotenal, Monocalcium Phosphate, Natural And Artificial Flavors, Natural Mixed Tocopherols, Palm Oil, Partially Hydrogenated Vegetable Oil, Protects Freshness, Rice Flour, Salt, Shortening, Silicon Dioxide, Sodium Aluminum Sulfate, Soybean Cottonseed Oil, Sugar, Titanium Dioxide, Whole Eggs
Frequently asked questions
How many calories are in Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies?
Per 100 g of Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies there are 367 calories.
How much protein is in Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies?
Per 100 g of Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies there are 6.67 g protein.
How many carbohydrates are in Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies?
Per 100 g of Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies there are 56.67 g carbohydrates. Of which 33.33 g sugars.
How much sugar is in Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies?
Per 100 g of Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies there are 33.33 g sugars.
How much sodium (salt) is in Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies?
Per 100 g of Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies there are 383.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies?
Per 100 g of Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies?
The main ingredients in Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies are: Alcohol, Artificial Flavors, Baking Powder, Baking Soda, Bleached Wheat Flour.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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