Peanut Butter Cookies — Nutrition Facts & Ingredients
Per serving (1 COOKIE, 26 g): 45 calories. Per 100 g: 173 calories, 7.7 g protein, 19.2 g fat.
Nutrition Facts
Serving size1 COOKIE (26g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Color, Baking Soda, Bleached Wheat Flour, Brown Sugar, Butter And Vanilla Flavor, Cake Flour, Cane Sugar, Heliotropine Crystals, Milk, Natural & Artificial Flavor, Natural Peanut Butter, Palm Fruit Oil, Pasteurized Cream, Peanuts, Preservative, Propylene Glycol, Salt, Salted Butter, Sodium Benzoate, Sugar, Vanillin, Water, Whole Eggs, Xanthan Gum, Yellow 5 & 6 Citric Acid
Frequently asked questions
How many calories are in Peanut Butter Cookies?
Per 100 g of Peanut Butter Cookies there are 173 calories.
How much protein is in Peanut Butter Cookies?
Per 100 g of Peanut Butter Cookies there are 7.69 g protein.
How many carbohydrates are in Peanut Butter Cookies?
Per 100 g of Peanut Butter Cookies there are 57.69 g carbohydrates. Of which 34.62 g sugars.
How much sugar is in Peanut Butter Cookies?
Per 100 g of Peanut Butter Cookies there are 34.62 g sugars.
How much sodium (salt) is in Peanut Butter Cookies?
Per 100 g of Peanut Butter Cookies there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Peanut Butter Cookies?
Per 100 g of Peanut Butter Cookies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Peanut Butter Cookies?
The main ingredients in Peanut Butter Cookies are: Artificial Color, Baking Soda, Bleached Wheat Flour, Brown Sugar, Butter And Vanilla Flavor.
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Related guides
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- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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