Jose Andres, Rustic Catalan Toast — Nutrition Facts & Ingredients
Per serving (0.53 ONZ, 15 g): 55 calories. Per 100 g: 367 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size0.53 ONZ (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Amylase, Ascorbic Acid And Enzymes, Bread Improver, Flour Treatment Agent, Guar Gum, Malt Flour, Salt, Thickener, Water, Wheat Flour, Xylanase And Lipase, Yeast
Frequently asked questions
How many calories are in Jose Andres, Rustic Catalan Toast?
Per 100 g of Jose Andres, Rustic Catalan Toast there are 367 calories.
How much protein is in Jose Andres, Rustic Catalan Toast?
Per 100 g of Jose Andres, Rustic Catalan Toast there are 0.0 g protein.
How many carbohydrates are in Jose Andres, Rustic Catalan Toast?
Per 100 g of Jose Andres, Rustic Catalan Toast there are 80.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Jose Andres, Rustic Catalan Toast?
Per 100 g of Jose Andres, Rustic Catalan Toast there are 0.0 g sugars.
How much sodium (salt) is in Jose Andres, Rustic Catalan Toast?
Per 100 g of Jose Andres, Rustic Catalan Toast there are 800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Jose Andres, Rustic Catalan Toast?
Per 100 g of Jose Andres, Rustic Catalan Toast there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Jose Andres, Rustic Catalan Toast?
The main ingredients in Jose Andres, Rustic Catalan Toast are: Amylase, Ascorbic Acid And Enzymes, Bread Improver, Flour Treatment Agent, Guar Gum.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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