Lunds & Byerlys, Banana Nut Loaf — Nutrition Facts & Ingredients
- Calories
- 210per serving
- Protein
- 5.5 gper 100 g
- Carbs
- 38.2 gper 100 g
- Fat
- 23.6 gper 100 g
Where to buy
Per serving (1 SLICE, 55 g): 210 calories. Per 100 g: 382 calories, 5.5 g protein, 23.6 g fat.
Nutrition Facts
Serving size1 SLICE (55g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Lunds & Byerlys, Banana Nut Loaf
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Alpha Tocopherols, Aluminum Sulfate, Artificial Flavors, Ascorbic Acid, Baking Soda, Banana Creme Emulsion, Banana Puree, Bananas, BHT, Cellulose Gum, Citric Acid, Corn Starch Natural & Artificial Flavors, Creme Cake Base, Dextrose, Dry Whey, Enriched Wheat Flour Bleached, Ferrous Sulfate, Flour, Folic Acid, Leavening, Modified Food Starch, Mono & Diglycerides, Niacin, Pasteurized Whole Egg, Preservative, Preservatives, Propylene Glycol, Propylene Glycol Mono& Diesters Of Fatty Acid, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Walnuts, Water, Yellow 5
Frequently asked questions
How many calories are in Lunds & Byerlys, Banana Nut Loaf?
Per 100 g of Lunds & Byerlys, Banana Nut Loaf there are 382 calories.
How much protein is in Lunds & Byerlys, Banana Nut Loaf?
Per 100 g of Lunds & Byerlys, Banana Nut Loaf there are 5.45 g protein.
How many carbohydrates are in Lunds & Byerlys, Banana Nut Loaf?
Per 100 g of Lunds & Byerlys, Banana Nut Loaf there are 38.18 g carbohydrates. Of which 23.64 g sugars.
How much sugar is in Lunds & Byerlys, Banana Nut Loaf?
Per 100 g of Lunds & Byerlys, Banana Nut Loaf there are 23.64 g sugars.
How much sodium (salt) is in Lunds & Byerlys, Banana Nut Loaf?
Per 100 g of Lunds & Byerlys, Banana Nut Loaf there are 273.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lunds & Byerlys, Banana Nut Loaf?
Per 100 g of Lunds & Byerlys, Banana Nut Loaf there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lunds & Byerlys, Banana Nut Loaf?
The main ingredients in Lunds & Byerlys, Banana Nut Loaf are: Alpha Tocopherols, Aluminum Sulfate, Artificial Flavors, Ascorbic Acid, Baking Soda.
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