The Bakery, Granola — Nutrition Facts & Ingredients
- Calories
- 230per serving
- Protein
- 7.3 gper 100 g
- Carbs
- 45.5 gper 100 g
- Fat
- 20 gper 100 g
Where to buy
Per serving (0.333 cup, 55 g): 230 calories. Per 100 g: 418 calories, 7.3 g protein, 20 g fat.
Nutrition Facts
Serving size0.333 cup (55g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy The Bakery, Granola
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Almonds, Barley Malt, Canola Oil, Cashews, Cranberries, Crunchy Rice, Flax Seeds, Honey, Milled Rice, Pumpkin Seeds, Raisins, Rolled Oats, Salt, Sugar, Sunflower Oil, Sunflower Seeds, Walnuts
Frequently asked questions
How many calories are in The Bakery, Granola?
Per 100 g of The Bakery, Granola there are 418 calories.
How much protein is in The Bakery, Granola?
Per 100 g of The Bakery, Granola there are 7.27 g protein.
How many carbohydrates are in The Bakery, Granola?
Per 100 g of The Bakery, Granola there are 45.45 g carbohydrates. Of which 23.64 g sugars.
How much sugar is in The Bakery, Granola?
Per 100 g of The Bakery, Granola there are 23.64 g sugars.
How much sodium (salt) is in The Bakery, Granola?
Per 100 g of The Bakery, Granola there are 173.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in The Bakery, Granola?
Per 100 g of The Bakery, Granola there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in The Bakery, Granola?
The main ingredients in The Bakery, Granola are: Almonds, Barley Malt, Canola Oil, Cashews, Cranberries.
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