Chabaso Bakery, Sesame Semolina Loaf — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 8.8 gper 100 g
- Carbs
- 52.6 gper 100 g
- Fat
- 3.5 gper 100 g
Where to buy
Per serving (2 ONZ, 57 g): 160 calories. Per 100 g: 281 calories, 8.8 g protein, 3.5 g fat.
Nutrition Facts
Serving size2 ONZ (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Chabaso Bakery, Sesame Semolina Loaf
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic, Calcium Sulfate, Citric Acid, Cultured Wheat Starch, Each Of The Following: Salt, Enriched Wheat Flour, Enzymes, Ferrous Sulfate, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Semolina, Thiamine Mononitrate, Toasted Sesame Seeds, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Chabaso Bakery, Sesame Semolina Loaf?
Per 100 g of Chabaso Bakery, Sesame Semolina Loaf there are 281 calories.
How much protein is in Chabaso Bakery, Sesame Semolina Loaf?
Per 100 g of Chabaso Bakery, Sesame Semolina Loaf there are 8.77 g protein.
How many carbohydrates are in Chabaso Bakery, Sesame Semolina Loaf?
Per 100 g of Chabaso Bakery, Sesame Semolina Loaf there are 52.63 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Chabaso Bakery, Sesame Semolina Loaf?
Per 100 g of Chabaso Bakery, Sesame Semolina Loaf there are 0.0 g sugars.
How much sodium (salt) is in Chabaso Bakery, Sesame Semolina Loaf?
Per 100 g of Chabaso Bakery, Sesame Semolina Loaf there are 544.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chabaso Bakery, Sesame Semolina Loaf?
Per 100 g of Chabaso Bakery, Sesame Semolina Loaf there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chabaso Bakery, Sesame Semolina Loaf?
The main ingredients in Chabaso Bakery, Sesame Semolina Loaf are: Ascorbic, Calcium Sulfate, Citric Acid, Cultured Wheat Starch, Each Of The Following: Salt.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Atticus Bakery LLC.
Nutrition facts for other products from Atticus Bakery LLC.:
- Chabaso Bakery, Ciabatta Stix Artisan Bread, Roasted Garlic, Roasted Garlic
- Whole Grain Loaf, Honey
- Artisan Sandwich Bread
- Chabaso Bakery, Roasted Garlic Ciabatta Artisan Bread
- Chabaso Bakery, Classic Ciabatta Artisan Breads Rolls
- Artisan Ciabatta Breads, Olive