Muesli Fruit & Nuts, Muesli — Nutrition Facts & Ingredients
Per serving (100 G - APPROX) | (PER, 30 g): 343 calories. Per 100 g: 1143 calories, 39 g protein, 11.3 g fat.
Nutrition Facts
Serving size100 G - APPROX) | (PER (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almonds, Banana, Cane Sorghum, Chikoo, Freeze Dried Fruits, Natural Soy Lecithin, Papaya, Pineapple, Raisins, Raw Honey, Rolled Oats, Whole Wheat Flakes
Frequently asked questions
How many calories are in Muesli Fruit & Nuts, Muesli?
Per 100 g of Muesli Fruit & Nuts, Muesli there are 1143 calories.
How much protein is in Muesli Fruit & Nuts, Muesli?
Per 100 g of Muesli Fruit & Nuts, Muesli there are 39.0 g protein.
How many carbohydrates are in Muesli Fruit & Nuts, Muesli?
Per 100 g of Muesli Fruit & Nuts, Muesli there are 199.0 g carbohydrates. Of which 35.33 g sugars.
How much sugar is in Muesli Fruit & Nuts, Muesli?
Per 100 g of Muesli Fruit & Nuts, Muesli there are 35.33 g sugars.
How much sodium (salt) is in Muesli Fruit & Nuts, Muesli?
Per 100 g of Muesli Fruit & Nuts, Muesli there are 17.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Muesli Fruit & Nuts, Muesli?
Per 100 g of Muesli Fruit & Nuts, Muesli there are 44.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Muesli Fruit & Nuts, Muesli?
The main ingredients in Muesli Fruit & Nuts, Muesli are: Almonds, Banana, Cane Sorghum, Chikoo, Freeze Dried Fruits.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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