TAYLOR FARMS

Spinach Salad With Bacon & Balsamic Vinaigrette Dressing — Nutrition Facts & Ingredients

UPC 30223013761 Manufacturer: Taylor Fresh Foods, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 PKG., 135 g): 290 calories. Per 100 g: 215 calories, 11.1 g protein, 11.8 g fat.

Label highlights: High in sodium — 39% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 39% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PKG. (135g)

Amount per servingCalories
290
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 25.6mg 9%
Sodium 900mg 39%
Total Carbohydrate 22.0g 8%
Dietary Fiber 3.0g 11%
Total Sugars 15.0g
Protein 15.0g
Calcium 200mg 15%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

215 calories in 100 g
Protein11.1 g
Carbohydrates16.3 g
Sugars11.1 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)14.1g
Fat11.8 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol19 mg
Sodium667 mg
Calcium148 mg
Iron1.3 mg
Vitamin A1111 mcg
Vitamin C11.1 mg

Where to buy Spinach Salad With Bacon & Balsamic Vinaigrette Dressing

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Ingredients

A Natural Mold Inhibitor, Baby Spinach, Bacon Cured With Water, Bacon Pieces, Balsamic Vinaigrette, Balsamic Vinegar, Brown Sugar, Canola Oil, Cheese Culture, Cranberries, Culture, Dextrose, Dried Cranberries, Dried Garlic, Enzymes, Flavoring, Fructose, Guar Gum, Milk, Natamycin, Parmesan Cheese, Part-skim Milk, Potassium Chloride, Potato Starch And Powdered Cellulose, Preservative, Salt, Smoke Flavoring, Sodium Ascorbate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Spices, Sugar, Sunflower Oil, To Enhance Flavor, To Prevent Caking, Water, Xanthan Gum

Frequently asked questions

How many calories are in Spinach Salad With Bacon & Balsamic Vinaigrette Dressing?

Per 100 g of Spinach Salad With Bacon & Balsamic Vinaigrette Dressing there are 215 calories.

How much protein is in Spinach Salad With Bacon & Balsamic Vinaigrette Dressing?

Per 100 g of Spinach Salad With Bacon & Balsamic Vinaigrette Dressing there are 11.11 g protein.

How many carbohydrates are in Spinach Salad With Bacon & Balsamic Vinaigrette Dressing?

Per 100 g of Spinach Salad With Bacon & Balsamic Vinaigrette Dressing there are 16.3 g carbohydrates. Of which 11.11 g sugars.

How much sugar is in Spinach Salad With Bacon & Balsamic Vinaigrette Dressing?

Per 100 g of Spinach Salad With Bacon & Balsamic Vinaigrette Dressing there are 11.11 g sugars.

How much sodium (salt) is in Spinach Salad With Bacon & Balsamic Vinaigrette Dressing?

Per 100 g of Spinach Salad With Bacon & Balsamic Vinaigrette Dressing there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spinach Salad With Bacon & Balsamic Vinaigrette Dressing?

Per 100 g of Spinach Salad With Bacon & Balsamic Vinaigrette Dressing there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spinach Salad With Bacon & Balsamic Vinaigrette Dressing?

The main ingredients in Spinach Salad With Bacon & Balsamic Vinaigrette Dressing are: A Natural Mold Inhibitor, Baby Spinach, Bacon Cured With Water, Bacon Pieces, Balsamic Vinaigrette.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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