Pork Lumpia Shanghai Spring Roll — Nutrition Facts & Ingredients
Per serving (3 PIECES, 85 g): 190 calories. Per 100 g: 224 calories, 9.4 g protein, 14.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 PIECES (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Carrots, Celery, Corn Starch, Eggs, Flavoring, Folic Acid, Glycerine, Green Onions, Niacin, Pork, Reduced Iron, Riboflavin, Salt, Sesame Oil & Spices, Sorbital, Sugar, Thiamine Mononitrate, Water, Water Chestnuts, Wrapper: Unbleached Wheat Flour Enriched
Frequently asked questions
How many calories are in Pork Lumpia Shanghai Spring Roll?
Per 100 g of Pork Lumpia Shanghai Spring Roll there are 224 calories.
How much protein is in Pork Lumpia Shanghai Spring Roll?
Per 100 g of Pork Lumpia Shanghai Spring Roll there are 9.41 g protein.
How many carbohydrates are in Pork Lumpia Shanghai Spring Roll?
Per 100 g of Pork Lumpia Shanghai Spring Roll there are 14.12 g carbohydrates. Of which 2.35 g sugars.
How much sugar is in Pork Lumpia Shanghai Spring Roll?
Per 100 g of Pork Lumpia Shanghai Spring Roll there are 2.35 g sugars.
How much sodium (salt) is in Pork Lumpia Shanghai Spring Roll?
Per 100 g of Pork Lumpia Shanghai Spring Roll there are 553.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pork Lumpia Shanghai Spring Roll?
Per 100 g of Pork Lumpia Shanghai Spring Roll there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pork Lumpia Shanghai Spring Roll?
The main ingredients in Pork Lumpia Shanghai Spring Roll are: Carrots, Celery, Corn Starch, Eggs, Flavoring.
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