HERITAGE FARM

Cooked Salami — Nutrition Facts & Ingredients

UPC 11110966650 Manufacturer: The Kroger Co. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Per serving (1 SLICE, 38 g): 100 calories. Per 100 g: 263 calories, 10.5 g protein, 21.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (38g)

Amount per servingCalories
100
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 35.0mg 12%
Sodium 340mg 15%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 4.0g
Calcium 39.9mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

263 calories in 100 g
Protein10.5 g
Carbohydrates7.9 g
Sugars2.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.9g
Fat21.1 g
Saturated fat6.6 g
Trans fat0 g
Cholesterol92 mg
Sodium895 mg
Calcium105 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Beef, Beef Hearts, Corn Syrup Solids, Dextrose, Extractive Of Paprika, Flavoring, Garlic Powder, Mechanically Separated Chicken, Modified Food Starch, Modified Food Strach, Pork, Potassium Lactate, Salt, Seasonings, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Spice Extractives, Spices, Sugar, Water

Frequently asked questions

How many calories are in Cooked Salami?

Per 100 g of Cooked Salami there are 263.0 kcal calories.

How much protein is in Cooked Salami?

Per 100 g of Cooked Salami there are 10.53 g protein.

How many carbohydrates are in Cooked Salami?

Per 100 g of Cooked Salami there are 7.89 g carbohydrates. Of which 2.63 g sugars.

How much sugar is in Cooked Salami?

Per 100 g of Cooked Salami there are 2.63 g sugars.

How much sodium (salt) is in Cooked Salami?

Per 100 g of Cooked Salami there are 895.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cooked Salami?

Per 100 g of Cooked Salami there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cooked Salami?

The main ingredients in Cooked Salami are: Beef, Beef Hearts, Corn Syrup Solids, Dextrose, Extractive Of Paprika.

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Level of processing

4
Highly Processed
22 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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