Crab Rangoon, Crab — Nutrition Facts & Ingredients
Per serving (3 PIECES, 85 g): 230 calories. Per 100 g: 271 calories, 9.4 g protein, 14.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 PIECES (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
1% Grapeseed Oil, 1% Safflower Oil, 88% Canola Oil, Corn Starch, Crab, Cream Cheese, Eggs, FD&C Yellow #5 And Yellow #6, Garlic, Less Than 1/10 Of 1% Sodium Benzoate, Oil, Pasteurized Cultured Milk And Cream, Pepper, Rock Crab Meat, Salt, Scallions, Soy Sauce, Soybeans, Stabilizers, Sugar, Water, Wheat, Wheat Flour, Wonton Wrappers, Xanthan Carob Bean Guar Gums, Xanthan Gum
Frequently asked questions
How many calories are in Crab Rangoon, Crab?
Per 100 g of Crab Rangoon, Crab there are 271 calories.
How much protein is in Crab Rangoon, Crab?
Per 100 g of Crab Rangoon, Crab there are 9.41 g protein.
How many carbohydrates are in Crab Rangoon, Crab?
Per 100 g of Crab Rangoon, Crab there are 28.24 g carbohydrates. Of which 2.35 g sugars.
How much sugar is in Crab Rangoon, Crab?
Per 100 g of Crab Rangoon, Crab there are 2.35 g sugars.
How much sodium (salt) is in Crab Rangoon, Crab?
Per 100 g of Crab Rangoon, Crab there are 447.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Crab Rangoon, Crab?
Per 100 g of Crab Rangoon, Crab there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Crab Rangoon, Crab?
The main ingredients in Crab Rangoon, Crab are: 1% Grapeseed Oil, 1% Safflower Oil, 88% Canola Oil, Corn Starch, Crab.
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