GIANT EAGLE

Multi Grain Bread — Nutrition Facts & Ingredients

UPC 3003400511 Manufacturer: Giant Eagle, Inc. Breads & Buns Updated Sep 27, 2026

Calories
100per serving
Protein
10.5 gper 100 g
Carbs
44.7 gper 100 g
Fat
4.0 gper 100 g

Where to buy

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Per serving (1 SLICE, 38 g): 100 calories. Per 100 g: 263 calories, 10.5 g protein, 4.0 g fat.

Label highlights: Contains 2 % Or Less Of The Following: Soybean OilContains Cultured Wheat FlourContains MolassesContains SaltContains Sesame SeedsContains Barley FlakesContains Yellow Corn GritsContains Rolled Oat MealContains Wheat BranContains Triticale FlakesContains Flax SeedContains Hulled MilletContains Defatted Soy FlourContains Buckwheat FlourContains Dough Conditioner (monoglyceridesContains Ascorbic AcidContains Yeast Nutrients (calcium SulfateContains Ammonium SulfateContains EnzymeContains Soy Lecithin

Nutrition Facts

Serving size1 SLICE (38g)

Amount per servingCalories
100
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 17.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 4.0g
Calcium 20.1mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

263 calories in 100 g
Protein10.5 g
Carbohydrates44.7 g
Sugars7.9 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)42.1g
Fat4.0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium368 mg
Calcium53 mg
Iron2.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Multi Grain Bread

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Brown Sugar, Enriched Wheat Flour Bleached, Folic Acid, Honey, Iron, Malted Barley Flour, Niacin, Riboflavin, Rolled Wheat, Sunflower Seeds, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Whole Wheat Flour, Yeast

Allergens

Contains: 2 % Or Less Of The Following: Soybean Oil, Cultured Wheat Flour, Molasses, Salt, Sesame Seeds, Barley Flakes, Yellow Corn Grits, Rolled Oat Meal, Wheat Bran, Triticale Flakes, Flax Seed, Hulled Millet, Defatted Soy Flour, Buckwheat Flour, Dough Conditioner (monoglycerides, Ascorbic Acid, Yeast Nutrients (calcium Sulfate, Ammonium Sulfate, Enzyme, Soy Lecithin

Frequently asked questions

How many calories are in Multi Grain Bread?

Per 100 g of Multi Grain Bread there are 263 calories.

How much protein is in Multi Grain Bread?

Per 100 g of Multi Grain Bread there are 10.53 g protein.

How many carbohydrates are in Multi Grain Bread?

Per 100 g of Multi Grain Bread there are 44.74 g carbohydrates. Of which 7.89 g sugars.

How much sugar is in Multi Grain Bread?

Per 100 g of Multi Grain Bread there are 7.89 g sugars.

How much sodium (salt) is in Multi Grain Bread?

Per 100 g of Multi Grain Bread there are 368.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Multi Grain Bread?

Per 100 g of Multi Grain Bread there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Multi Grain Bread?

The main ingredients in Multi Grain Bread are: Brown Sugar, Enriched Wheat Flour Bleached, Folic Acid, Honey, Iron.

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Level of processing

4
Highly Processed
16 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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