MAMA BOSSO PIZZA

Pepperoni Pizza — Nutrition Facts & Ingredients

UPC 14777039880 Manufacturer: Mama Bosso Pizza, Inc. Pizza Updated Sep 27, 2026

Per serving (0.25 PIZZA, 142 g): 290 calories. Per 100 g: 204 calories, 10.6 g protein, 6.3 g fat.

Label highlights: High in saturated fat — 23% DV per serving Contains Milk Sauce - Tomato PureeContains SaltContains Oregano Red PepperContains Pepperoni -- PorkContains BeefContains SpicesContains SugarContains Lactic Acid Starter CultureContains Extractive Of PaprikaContains Garlic PowderContains Spice ExtractivesContains Sodium Nitrite Bha-bht Citric Acid

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 PIZZA (142g)

Amount per servingCalories
290
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 4.5g 23%
Trans Fat --
Cholesterol 19.9mg 7%
Sodium 410mg 18%
Total Carbohydrate 38.0g 14%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 15.0g
Calcium 200mg 15%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

204 calories in 100 g
Protein10.6 g
Carbohydrates26.8 g
Sugars2.1 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)25.4g
Fat6.3 g
Saturated fat3.2 g
Cholesterol14 mg
Sodium289 mg
Calcium141 mg
Iron1.9 mg
Vitamin A84.6 mcg
Vitamin C1.7 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Crust: Wheat Flour, Cultures, Enzymes, Folic Acid, Iron Potassium Bromated, Malt, Malted Barley Flour, Mozzarella Cheese: Pasteurized Part-skim Milk, Niacin, Riboflavin, Salt, Sorbitan Monosterate Ascorbic Acid, Soybean Oil, Thiamine Mononitrate, Water, Yeast

Allergens

Contains: Milk Sauce - Tomato Puree, Salt, Oregano Red Pepper, Pepperoni -- Pork, Beef, Spices, Sugar, Lactic Acid Starter Culture, Extractive Of Paprika, Garlic Powder, Spice Extractives, Sodium Nitrite Bha-bht Citric Acid

Frequently asked questions

How many calories are in Pepperoni Pizza?

Per 100 g of Pepperoni Pizza there are 204 calories.

How much protein is in Pepperoni Pizza?

Per 100 g of Pepperoni Pizza there are 10.56 g protein.

How many carbohydrates are in Pepperoni Pizza?

Per 100 g of Pepperoni Pizza there are 26.76 g carbohydrates. Of which 2.11 g sugars.

How much sugar is in Pepperoni Pizza?

Per 100 g of Pepperoni Pizza there are 2.11 g sugars.

How much sodium (salt) is in Pepperoni Pizza?

Per 100 g of Pepperoni Pizza there are 289.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni Pizza?

Per 100 g of Pepperoni Pizza there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni Pizza?

The main ingredients in Pepperoni Pizza are: Crust: Wheat Flour, Cultures, Enzymes, Folic Acid, Iron Potassium Bromated.

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Level of processing

4
Highly Processed
16 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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