BERTOLLI

Chicken Marsala & Roasted Red Skin Potatoes — Nutrition Facts & Ingredients

UPC 3100650162 Manufacturer: Perry Ellis International, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Calories
289per serving
Protein
5.9 gper 100 g
Carbs
9.7 gper 100 g
Fat
2.6 gper 100 g

Where to buy

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Per serving (0.5 PACKAGE, 340 g): 289 calories. Per 100 g: 85 calories, 5.9 g protein, 2.6 g fat.

Label highlights: High in sodium — 43% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 43% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 PACKAGE (340g)

Amount per servingCalories
289
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 74.8mg 25%
Sodium 1000mg 43%
Total Carbohydrate 33.0g 12%
Dietary Fiber 5.1g 18%
Total Sugars 8.0g
Protein 20.0g
Calcium 61.2mg 5%
Iron 1.1mg 6%
Potassium 870mg 19%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

85 calories in 100 g
Protein5.9 g
Carbohydrates9.7 g
Sugars2.4 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)8.2g
Fat2.6 g
Saturated fat1.0 g
Trans fat0 g
Cholesterol22 mg
Sodium294 mg
Calcium18 mg
Potassium256 mg
Iron0.3 mg
Vitamin A26.4 mcg
Vitamin C2.6 mg

Where to buy Chicken Marsala & Roasted Red Skin Potatoes

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Beef Extract, Beef Extract Flavor, Butter, Canola Oil, Chicken Breast With Rib Meat, Citric Acid, Concentrated Chicken Broth, Cream, Crimini Mushrooms, Dextrose, Flavor, Garlic, Green Beans, Isolated Soy Protein, Lactic Acid, Marsala Wine, Molasses, Mushrooms, Natural Flavorings, Natural Flavors, Olive Oil, Onions, Potassium Sorbate, Potato Starch, Red Skin Potatoes, Rice Starch, Roasted Red Skin Potatoes, Salt, Sauce, Seasoned White Meat Chicken, Soybean Oil, Spices, Sugar, Vegetables, Water

Frequently asked questions

How many calories are in Chicken Marsala & Roasted Red Skin Potatoes?

Per 100 g of Chicken Marsala & Roasted Red Skin Potatoes there are 85 calories.

How much protein is in Chicken Marsala & Roasted Red Skin Potatoes?

Per 100 g of Chicken Marsala & Roasted Red Skin Potatoes there are 5.88 g protein.

How many carbohydrates are in Chicken Marsala & Roasted Red Skin Potatoes?

Per 100 g of Chicken Marsala & Roasted Red Skin Potatoes there are 9.71 g carbohydrates. Of which 2.35 g sugars.

How much sugar is in Chicken Marsala & Roasted Red Skin Potatoes?

Per 100 g of Chicken Marsala & Roasted Red Skin Potatoes there are 2.35 g sugars.

How much sodium (salt) is in Chicken Marsala & Roasted Red Skin Potatoes?

Per 100 g of Chicken Marsala & Roasted Red Skin Potatoes there are 294.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Marsala & Roasted Red Skin Potatoes?

Per 100 g of Chicken Marsala & Roasted Red Skin Potatoes there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Marsala & Roasted Red Skin Potatoes?

The main ingredients in Chicken Marsala & Roasted Red Skin Potatoes are: Beef Extract, Beef Extract Flavor, Butter, Canola Oil, Chicken Breast With Rib Meat.

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Level of processing

5
Ultra-Processed
35 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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