HANNAFORD

Potato & Egg Salad — Nutrition Facts & Ingredients

UPC 41268125067 Manufacturer: Hannaford Bros. Co. Deli Salads Updated Sep 27, 2026

Calories
340per serving
Protein
2.1 gper 100 g
Carbs
15.7 gper 100 g
Fat
20 gper 100 g

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Per serving (0.5 cup, 140 g): 340 calories. Per 100 g: 243 calories, 2.1 g protein, 20 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (140g)

Amount per servingCalories
340
% Daily Value*
Total Fat 28g 36%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 29.4mg 10%
Sodium 601mg 26%
Total Carbohydrate 22.0g 8%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 3.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

243 calories in 100 g
Protein2.1 g
Carbohydrates15.7 g
Sugars2.1 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)14.3g
Fat20 g
Saturated fat3.2 g
Trans fat0 g
Cholesterol21 mg
Sodium429 mg
Calcium0 mg
Iron0.8 mg
Vitamin A21.3 mcg
Vitamin C4.3 mg

Where to buy Potato & Egg Salad

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto, Annatto Color, Calcium Disodium EDTA, Calcium Disodium EDTA To Protect Flavor, Celery, Citric Acid, Egg Yolks, Garlic, Garlic Powder, Hard Cooked Eggs, High Fructose Corn Syrup, Mayonnaise, Modified Corn Starch, Mustard, Mustard Seed, Natural Flavors, Oleoresin Paprika, Onion, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Potatoes, Red Bell Pepper, Retains Product Freshness, Salt, Soybean Oil, Spices, Sugar, Turmeric And Paprika, Vinegar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Potato & Egg Salad?

Per 100 g of Potato & Egg Salad there are 243 calories.

How much protein is in Potato & Egg Salad?

Per 100 g of Potato & Egg Salad there are 2.14 g protein.

How many carbohydrates are in Potato & Egg Salad?

Per 100 g of Potato & Egg Salad there are 15.71 g carbohydrates. Of which 2.14 g sugars.

How much sugar is in Potato & Egg Salad?

Per 100 g of Potato & Egg Salad there are 2.14 g sugars.

How much sodium (salt) is in Potato & Egg Salad?

Per 100 g of Potato & Egg Salad there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Potato & Egg Salad?

Per 100 g of Potato & Egg Salad there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Potato & Egg Salad?

The main ingredients in Potato & Egg Salad are: Annatto, Annatto Color, Calcium Disodium EDTA, Calcium Disodium EDTA To Protect Flavor, Celery.

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Level of processing

5
Ultra-Processed
30 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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