Mini Chocolate Chip Muffins — Nutrition Facts & Ingredients
Per serving (1 PIECE, 28 g): 100 calories. Per 100 g: 357 calories, 3.6 g protein, 21.4 g fat.
Nutrition Facts
Serving size1 PIECE (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Powder, Canola Oil Milk Powder, Chocolate Chips, Cocoa Butter, Dairy Whey, Enriched Wheat Flour, Filtered Water, Folic Acid, Natural Orange Oil, Natural Vanilla Flavor, Niacin, Reduced Iron, Riboflavin, Salt, Sodium Acid Phosphate, Sodium Monocalcium Phosphate, Soy Lecithin, Sugar, Thiamine Mononitrate, Unbleached, Wheat Flour, Wheat Gluten, Whole Eggs
Frequently asked questions
How many calories are in Mini Chocolate Chip Muffins?
Per 100 g of Mini Chocolate Chip Muffins there are 357 calories.
How much protein is in Mini Chocolate Chip Muffins?
Per 100 g of Mini Chocolate Chip Muffins there are 3.57 g protein.
How many carbohydrates are in Mini Chocolate Chip Muffins?
Per 100 g of Mini Chocolate Chip Muffins there are 42.86 g carbohydrates. Of which 21.43 g sugars.
How much sugar is in Mini Chocolate Chip Muffins?
Per 100 g of Mini Chocolate Chip Muffins there are 21.43 g sugars.
How much sodium (salt) is in Mini Chocolate Chip Muffins?
Per 100 g of Mini Chocolate Chip Muffins there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mini Chocolate Chip Muffins?
Per 100 g of Mini Chocolate Chip Muffins there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mini Chocolate Chip Muffins?
The main ingredients in Mini Chocolate Chip Muffins are: Baking Powder, Canola Oil Milk Powder, Chocolate Chips, Cocoa Butter, Dairy Whey.
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Level of processing
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Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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