INLAND MARKET

Buttermilk & Chive Ranch Crusted Tilapia — Nutrition Facts & Ingredients

UPC 615433300711 Manufacturer: Inland Market Premium Foods Fish & Seafood Updated Sep 27, 2026

Calories
250per serving
Protein
24.6 gper 100 g
Carbs
6.3 gper 100 g
Fat
5.6 gper 100 g

Where to buy

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Per serving (5 ONZ, 142 g): 250 calories. Per 100 g: 176 calories, 24.6 g protein, 5.6 g fat.

Label highlights: High in sodium — 41% DV per serving High in cholesterol — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 41% DV (high at 20% DV or more)
  • Cholesterol: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (142g)

Amount per servingCalories
250
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 85.2mg 28%
Sodium 950mg 41%
Total Carbohydrate 9.0g 3%
Dietary Fiber 0.3g 1%
Total Sugars 1.0g
Protein 35.0g
Calcium 39.8mg 3%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

176 calories in 100 g
Protein24.6 g
Carbohydrates6.3 g
Sugars0.7 g
Dietary fiber0.2 g
Net carbs (carbohydrates minus fiber)6.1g
Fat5.6 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol60 mg
Sodium669 mg
Calcium28 mg
Iron1.0 mg
Vitamin A21 mcg
Vitamin C0.8 mg

Where to buy Buttermilk & Chive Ranch Crusted Tilapia

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Black Pepper, Chives And Cayenne Pepper, Citric Acid, Citric Acid And Silicon Dioxide Added To Prevent Caking, Dehydrated Garlic And Onion, Extra Virgin Olive Oil, Farm-raised Tilapia, Garlic Powder, Kosher Salt, Mustard Flour, Natural And Artificial Flavors, Natural Butter Flavor, Natural Cane Sugar, Onion Powder, Panko Breadcrumbs, Parsley, Ranch Seasoning, Salt, Sea Salt, Spices, Unbleached Wheat Flour, White Pepper, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Buttermilk & Chive Ranch Crusted Tilapia?

Per 100 g of Buttermilk & Chive Ranch Crusted Tilapia there are 176 calories.

How much protein is in Buttermilk & Chive Ranch Crusted Tilapia?

Per 100 g of Buttermilk & Chive Ranch Crusted Tilapia there are 24.65 g protein.

How many carbohydrates are in Buttermilk & Chive Ranch Crusted Tilapia?

Per 100 g of Buttermilk & Chive Ranch Crusted Tilapia there are 6.34 g carbohydrates. Of which 0.7 g sugars.

How much sugar is in Buttermilk & Chive Ranch Crusted Tilapia?

Per 100 g of Buttermilk & Chive Ranch Crusted Tilapia there are 0.7 g sugars.

How much sodium (salt) is in Buttermilk & Chive Ranch Crusted Tilapia?

Per 100 g of Buttermilk & Chive Ranch Crusted Tilapia there are 669.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Buttermilk & Chive Ranch Crusted Tilapia?

Per 100 g of Buttermilk & Chive Ranch Crusted Tilapia there are 0.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Buttermilk & Chive Ranch Crusted Tilapia?

The main ingredients in Buttermilk & Chive Ranch Crusted Tilapia are: Black Pepper, Chives And Cayenne Pepper, Citric Acid, Citric Acid And Silicon Dioxide Added To Prevent Caking, Dehydrated Garlic And Onion.

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Level of processing

4
Highly Processed
24 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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