HEARTLAND

Heartland, Granola Pie Crust — Nutrition Facts & Ingredients

UPC 24300090301 Manufacturer: McKee Foods Corporation Crusts & Dough Updated Sep 27, 2026

Calories
110per serving
Protein
4.8 gper 100 g
Carbs
61.9 gper 100 g
Fat
28.6 gper 100 g

Where to buy

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Per serving (0.125 CRUST, 21 g): 110 calories. Per 100 g: 524 calories, 4.8 g protein, 28.6 g fat.

Label highlights:

Nutrition Facts

Serving size0.125 CRUST (21g)

Amount per servingCalories
110
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 35.1mg 2%
Total Carbohydrate 13.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 5g
Protein 1g
Calcium 19.9mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

524 calories in 100 g
Protein4.8 g
Carbohydrates61.9 g
Sugars23.8 g
Dietary fiber4.8 g
Net carbs (carbohydrates minus fiber)57.1g
Fat28.6 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol0 mg
Sodium167 mg
Calcium95 mg
Iron1.7 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Heartland, Granola Pie Crust

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acacia Gum, Almonds, Baking Soda, Brown Sugar, Canola Oil, Coconut, Dextrose, Honey, Malted Barley Flour, Milk, Oat Flour, Palm Oil, Rice Flour, Salt, Sugar, Wheat Flour, Whey, Whole Grain Rolled Oats, Whole Grain Rolled Wheat

Frequently asked questions

How many calories are in Heartland, Granola Pie Crust?

Per 100 g of Heartland, Granola Pie Crust there are 524 calories.

How much protein is in Heartland, Granola Pie Crust?

Per 100 g of Heartland, Granola Pie Crust there are 4.76 g protein.

How many carbohydrates are in Heartland, Granola Pie Crust?

Per 100 g of Heartland, Granola Pie Crust there are 61.9 g carbohydrates. Of which 23.81 g sugars.

How much sugar is in Heartland, Granola Pie Crust?

Per 100 g of Heartland, Granola Pie Crust there are 23.81 g sugars.

How much sodium (salt) is in Heartland, Granola Pie Crust?

Per 100 g of Heartland, Granola Pie Crust there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Heartland, Granola Pie Crust?

Per 100 g of Heartland, Granola Pie Crust there are 4.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Heartland, Granola Pie Crust?

The main ingredients in Heartland, Granola Pie Crust are: Acacia Gum, Almonds, Baking Soda, Brown Sugar, Canola Oil.

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Level of processing

4
Highly Processed
19 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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