SCHNUCKS

Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk — Nutrition Facts & Ingredients

UPC 41318570281 Manufacturer: Schnuck Markets, Inc. Crusts & Dough Updated Sep 27, 2026

Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
180per serving
Protein
5.3 gper 100 g
Carbs
45.6 gper 100 g
Fat
12.3 gper 100 g

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Per serving (1 BISCUIT, 57 g): 180 calories. Per 100 g: 316 calories, 5.3 g protein, 12.3 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BISCUIT (57g)

Amount per servingCalories
180
% Daily Value*
Total Fat 7g 9%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 480mg 21%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Includes 3.0g Added Sugars 6%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 16.0mg 1%
Iron 1.0mg 6%
Potassium 292mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

316 calories in 100 g
Protein5.3 g
Carbohydrates45.6 g
Sugars7.0 g
Added sugars5.3 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)43.8g
Fat12.3 g
Saturated fat6.1 g
Trans fat0 g
Cholesterol0 mg
Sodium842 mg
Calcium28 mg
Potassium512 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Buttermilk Powder, Canola Oil, Corn Oil Soybean Oil, Dextrose, Enriched Wheat Flour, Folic Acid, Leavening, Milk, Mono- And Diglycerides, Natural Flavors, Niacin, Palm Oil And Canola Oil Shortening With Beta Carotene, Potassium Chloride, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Starch, Whey Powder, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk?

Per 100 g of Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk there are 316 calories.

How much protein is in Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk?

Per 100 g of Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk there are 5.26 g protein.

How many carbohydrates are in Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk?

Per 100 g of Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk there are 45.61 g carbohydrates. Of which 7.02 g sugars.

How much sugar is in Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk?

Per 100 g of Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk there are 7.02 g sugars.

How much sodium (salt) is in Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk?

Per 100 g of Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk there are 842.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk?

Per 100 g of Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk?

The main ingredients in Buttermilk Ready To Bake Jumbo Biscuits, Buttermilk are: Baking Soda, Buttermilk Powder, Canola Oil, Corn Oil Soybean Oil, Dextrose.

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Level of processing

5
Ultra-Processed
27 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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