VIETTI

Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken

UPC 71846222550 Manufacturer: Vietti Foods Company, Inc. Chili & Stew Updated Sep 27, 2026

Calories
219per serving
Protein
7.7 gper 100 g
Carbs
10.6 gper 100 g
Fat
1.6 gper 100 g

Where to buy

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Per serving (1 Cup, 246 g): 219 calories. Per 100 g: 89 calories, 7.7 g protein, 1.6 g fat.

Label highlights: High in sodium — 41% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 41% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Cup (246g)

Amount per servingCalories
219
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 49.2mg 16%
Sodium 940mg 41%
Total Carbohydrate 26.0g 9%
Dietary Fiber 4.9g 18%
Total Sugars 2.0g
Protein 19.0g
Calcium 81.2mg 6%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

89 calories in 100 g
Protein7.7 g
Carbohydrates10.6 g
Sugars0.8 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)8.6g
Fat1.6 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol20 mg
Sodium382 mg
Calcium33 mg
Iron1.1 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Aged Cayenne Red Peppers, And Yellow Bell Peppers, Annatto And Turmeric, Baking Soda, Butter Flavor, Butter Type Flavor, Canola Oil, Chicken, Corn Flour, Dehydrated Butter, Disodium Guanylate, Disodium Inosinate, Distilled Vinegar, Fire Roasted Bell Peppers, Garlic Powder, Green, Guar Gum, Hot Sauce, Maltodextrin, Modified Butter Oil, Modified Food Starch, Natural Flavors, Onion, Paprika, Pinto Beans, Red, Roasted Garlic Flavor, Salt, Spice, Sunflower Oil, Tomato Paste, Water, Xanthan Gum

Frequently asked questions

How many calories are in Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken?

Per 100 g of Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken there are 89 calories.

How much protein is in Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken?

Per 100 g of Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken there are 7.72 g protein.

How many carbohydrates are in Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken?

Per 100 g of Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken there are 10.57 g carbohydrates. Of which 0.81 g sugars.

How much sugar is in Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken?

Per 100 g of Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken there are 0.81 g sugars.

How much sodium (salt) is in Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken?

Per 100 g of Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken there are 382.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken?

Per 100 g of Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken?

The main ingredients in Buffalo Style Chicken Chili With Beans, Buffalo Style Chicken are: Aged Cayenne Red Peppers, And Yellow Bell Peppers, Annatto And Turmeric, Baking Soda, Butter Flavor.

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Level of processing

5
Ultra-Processed
33 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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