DIGIORNO

Pepperoni Crispy Pan Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 71921423841 Manufacturer: Nestle USA Inc. Pizza Updated Sep 27, 2026

Calories
431per serving
Protein
12.2 gper 100 g
Carbs
26.5 gper 100 g
Fat
15.0 gper 100 g

Where to buy

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Per serving (0.2 Pizza, 147 g): 431 calories. Per 100 g: 293 calories, 12.2 g protein, 15.0 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 Pizza (147g)

Amount per servingCalories
431
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 29.4mg 10%
Sodium 620mg 27%
Total Carbohydrate 39.0g 14%
Dietary Fiber 2.1g 7%
Total Sugars 2.0g
Protein 18.0g
Calcium 250mg 19%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

293 calories in 100 g
Protein12.2 g
Carbohydrates26.5 g
Sugars1.4 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)25.1g
Fat15.0 g
Saturated fat4.8 g
Trans fat0 g
Cholesterol20 mg
Sodium422 mg
Calcium170 mg
Iron1.2 mg
Vitamin A40.8 mcg
Vitamin C1.6 mg

Where to buy Pepperoni Crispy Pan Pizza, Pepperoni

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Beef, BHA, BHT, Cheese Culture, Chicken And Beef, Citric Acid To Help Protect Flavor, Corn Oil, Crust, Dextrose, Dried Garlic, Enriched Wheat Flour, Enzymes, Flavoring, Folic Acid, Lactic Acid Starter Culture, Low Moisture Part Skim Mozzarella Cheese, Mechanically Separated Chicken, Natural Flavors, Niacin, Non-fat Dry Milk, Oleoresin Of Paprika, Paprika, Part-skim Milk, Pepperoni Made With Pork, Pork, Pork Stock, Processed With Natural Smoke Flavor, Reduced Iron, Riboflavin, Salt, Sodium Ascorbate, Sodium Nitrite, Soybean Oil Corn Oil, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Vegetable Oil, Vital Wheat Gluten, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Pepperoni Crispy Pan Pizza, Pepperoni?

Per 100 g of Pepperoni Crispy Pan Pizza, Pepperoni there are 293 calories.

How much protein is in Pepperoni Crispy Pan Pizza, Pepperoni?

Per 100 g of Pepperoni Crispy Pan Pizza, Pepperoni there are 12.24 g protein.

How many carbohydrates are in Pepperoni Crispy Pan Pizza, Pepperoni?

Per 100 g of Pepperoni Crispy Pan Pizza, Pepperoni there are 26.53 g carbohydrates. Of which 1.36 g sugars.

How much sugar is in Pepperoni Crispy Pan Pizza, Pepperoni?

Per 100 g of Pepperoni Crispy Pan Pizza, Pepperoni there are 1.36 g sugars.

How much sodium (salt) is in Pepperoni Crispy Pan Pizza, Pepperoni?

Per 100 g of Pepperoni Crispy Pan Pizza, Pepperoni there are 422.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni Crispy Pan Pizza, Pepperoni?

Per 100 g of Pepperoni Crispy Pan Pizza, Pepperoni there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni Crispy Pan Pizza, Pepperoni?

The main ingredients in Pepperoni Crispy Pan Pizza, Pepperoni are: Ascorbic Acid, Beef, BHA, BHT, Cheese Culture.

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Level of processing

5
Ultra-Processed
43 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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