MADE-WITH

Margherita Cauliflower Crust Pizza, Margherita — Nutrition Facts & Ingredients

UPC 814343021635 Manufacturer: KeHe Distributors, LLC Pizza Updated Sep 27, 2026

Margherita Cauliflower Crust Pizza, Margherita
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
270per serving
Protein
7.0 gper 100 g
Carbs
23.9 gper 100 g
Fat
7.8 gper 100 g

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Per serving (0.5 PIZZA, 142 g): 270 calories. Per 100 g: 190 calories, 7.0 g protein, 7.8 g fat.

Label highlights: High in sodium — 28% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 PIZZA (142g)

Amount per servingCalories
270
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 29.8mg 10%
Sodium 640mg 28%
Total Carbohydrate 34.0g 12%
Dietary Fiber 3.0g 11%
Total Sugars 7.0g
Includes 4.0g Added Sugars 8%
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 267mg 21%
Iron 2.0mg 11%
Potassium 351mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

190 calories in 100 g
Protein7.0 g
Carbohydrates23.9 g
Sugars4.9 g
Added sugars2.8 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)21.8g
Fat7.8 g
Saturated fat4.2 g
Trans fat0 g
Cholesterol21 mg
Sodium451 mg
Calcium188 mg
Potassium247 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy Margherita Cauliflower Crust Pizza, Margherita

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Active Dry Yeast, And Citric Acid, And Enzymes And Powdered Cellulose, Anti-caking Agent, Basil, Black Pepper, Brown Rice Flour, Cane Sugar, Canola Oil, Cheese Cultures, Cultures, Enzymes, Extra Virgin Olive Oil, Garlic Powder, Low-moisture Mozzarella Cheese, Oregano, Parmesan Cheese, Pasteurized Milk, Pasteurized Part-skim Milk, Pizza Crust Cauliflower, Red Wine Vinegar, Salt, Sauce: Tomato Puree, Sugar, Tapioca Flour, Tomatoes, Vine-ripened Tomatoes, Water, Xanthan Gum

Frequently asked questions

How many calories are in Margherita Cauliflower Crust Pizza, Margherita?

Per 100 g of Margherita Cauliflower Crust Pizza, Margherita there are 190 calories.

How much protein is in Margherita Cauliflower Crust Pizza, Margherita?

Per 100 g of Margherita Cauliflower Crust Pizza, Margherita there are 7.04 g protein.

How many carbohydrates are in Margherita Cauliflower Crust Pizza, Margherita?

Per 100 g of Margherita Cauliflower Crust Pizza, Margherita there are 23.94 g carbohydrates. Of which 4.93 g sugars.

How much sugar is in Margherita Cauliflower Crust Pizza, Margherita?

Per 100 g of Margherita Cauliflower Crust Pizza, Margherita there are 4.93 g sugars.

How much sodium (salt) is in Margherita Cauliflower Crust Pizza, Margherita?

Per 100 g of Margherita Cauliflower Crust Pizza, Margherita there are 451.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Margherita Cauliflower Crust Pizza, Margherita?

Per 100 g of Margherita Cauliflower Crust Pizza, Margherita there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Margherita Cauliflower Crust Pizza, Margherita?

The main ingredients in Margherita Cauliflower Crust Pizza, Margherita are: Active Dry Yeast, And Citric Acid, And Enzymes And Powdered Cellulose, Anti-caking Agent, Basil.

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Level of processing

5
Ultra-Processed
29 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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