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Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake

UPC 99482469665 Manufacturer: Whole Foods Market, Inc. Other Frozen Desserts Updated Sep 27, 2026

Per serving (2/3 Cup, 109 g): 220 calories. Per 100 g: 202 calories, 1.8 g protein, 7.3 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 56% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 56% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 Cup (109g)

Amount per servingCalories
220
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 79.6mg 3%
Total Carbohydrate 36.0g 13%
Dietary Fiber 0g 0%
Total Sugars 28.0g
Includes 28.0g Added Sugars 56%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

202 calories in 100 g
Protein1.8 g
Carbohydrates33.0 g
Sugars25.7 g
Added sugars25.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)33.0g
Fat7.3 g
Saturated fat5.5 g
Trans fat0 g
Cholesterol0 mg
Sodium73 mg
Calcium0 mg
Potassium0 mg
Iron0.4 mg
Vitamin D0 mcg

Where to buy Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake

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Ingredients

Almondmilk, Almonds, Blueberries, Cake Swirl, Cane Sugar, Carob Bean Gum, Citric Acid, Emulsifier, Gellan Gum, Locust Bean Gum, Mixed Berry Swirl, Natural Flavors, Organic Annatto, Organic Highly Refined Coconut Oil, Organic Locust Bean Gum, Organic Tapioca Syrup, Pea Protein, Pectin, Raspberry Juice Concentrate, Salt, Strawberries, Sunflower Lecithin, Tapioca Syrup, Water

Frequently asked questions

How many calories are in Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake?

Per 100 g of Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake there are 202 calories.

How much protein is in Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake?

Per 100 g of Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake there are 1.83 g protein.

How many carbohydrates are in Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake?

Per 100 g of Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake there are 33.03 g carbohydrates. Of which 25.69 g sugars.

How much sugar is in Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake?

Per 100 g of Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake there are 25.69 g sugars.

How much sodium (salt) is in Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake?

Per 100 g of Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake there are 73.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake?

Per 100 g of Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake?

The main ingredients in Berry Chantilly Cake Almondmilk Non-Dairy Frozen Dessert, Berry Chantilly Cake are: Almondmilk, Almonds, Blueberries, Cake Swirl, Cane Sugar.

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Level of processing

4
Highly Processed
24 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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