SMITHFIELD

Smithfield, Smoked Ham & Hot Pepper — Nutrition Facts & Ingredients

UPC 70800822041 Manufacturer: Smithfield Farmland Corp. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Calories
90per serving
Protein
18.6 gper 100 g
Carbs
7.0 gper 100 g
Fat
11.6 gper 100 g

Where to buy

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Per serving (1 ROLL, 43 g): 90 calories. Per 100 g: 209 calories, 18.6 g protein, 11.6 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ROLL (43g)

Amount per servingCalories
90
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 30.1mg 10%
Sodium 520mg 23%
Total Carbohydrate 3.0g 1%
Total Sugars 2g
Protein 8.0g
Calcium 100mg 8%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

209 calories in 100 g
Protein18.6 g
Carbohydrates7.0 g
Sugars4.7 g
Fat11.6 g
Saturated fat7.0 g
Trans fat0 g
Cholesterol70 mg
Sodium1209 mg
Calcium233 mg
Iron0.8 mg
Vitamin A69.9 mcg

Where to buy Smithfield, Smoked Ham & Hot Pepper

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cheddar Cheese, Cheese Culture, Cream, Cured With Dextrose, Enzymes, Jalapeno Peppers, Modified Food Starch, Natural Smoke Flavor, Pasteurized Milk, Pasteurized Process Hot Pepper Cheese, Pork Stock, Preservative, Salt, Serrano Peppers, Smoked Ham With Natural Juices, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Phosphates, Sorbic Acid, Spice, Swiss Cheese, Vinegar, Water

Frequently asked questions

How many calories are in Smithfield, Smoked Ham & Hot Pepper?

Per 100 g of Smithfield, Smoked Ham & Hot Pepper there are 209 calories.

How much protein is in Smithfield, Smoked Ham & Hot Pepper?

Per 100 g of Smithfield, Smoked Ham & Hot Pepper there are 18.6 g protein.

How many carbohydrates are in Smithfield, Smoked Ham & Hot Pepper?

Per 100 g of Smithfield, Smoked Ham & Hot Pepper there are 6.98 g carbohydrates. Of which 4.65 g sugars.

How much sugar is in Smithfield, Smoked Ham & Hot Pepper?

Per 100 g of Smithfield, Smoked Ham & Hot Pepper there are 4.65 g sugars.

How much sodium (salt) is in Smithfield, Smoked Ham & Hot Pepper?

Per 100 g of Smithfield, Smoked Ham & Hot Pepper there are 1209.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Smithfield, Smoked Ham & Hot Pepper?

The main ingredients in Smithfield, Smoked Ham & Hot Pepper are: Cheddar Cheese, Cheese Culture, Cream, Cured With Dextrose, Enzymes.

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Level of processing

4
Highly Processed
24 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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