HY-VEE

Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice

UPC 75450275889 Manufacturer: Hy-Vee, Inc. Frozen Prepared Sides Updated Sep 27, 2026

Per serving (1/2 cup, 110 g): 90 calories. Per 100 g: 82 calories, 4.5 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 cup (110g)

Amount per servingCalories
90
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 220mg 10%
Total Carbohydrate 13.0g 5%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 29.7mg 2%
Iron 0.8mg 4%
Potassium 220mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

82 calories in 100 g
Protein4.5 g
Carbohydrates11.8 g
Sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)10.0g
Fat1.8 g
Sodium200 mg
Calcium27 mg
Potassium200 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice

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Ingredients

Brown Sugar, Caramel Color, Carrots, Cooked White Rice, Cooked Wild Rice, Corn Starch, Garlic, Ginger, Mukimame, Mushrooms, Red Bell Peppers, Rice Wine Vinegar, Salt, Sesame Oil, Sesame Salt, Sesame Seeds, Soybeans, Stevia Extract, Sugar, Tamari Soy Sauce, Teriyaki Sauce, Water, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice?

Per 100 g of Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice there are 82 calories.

How much protein is in Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice?

Per 100 g of Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice there are 4.55 g protein.

How many carbohydrates are in Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice?

Per 100 g of Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice there are 11.82 g carbohydrates. Of which 1.82 g sugars.

How much sugar is in Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice?

Per 100 g of Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice there are 1.82 g sugars.

How much sodium (salt) is in Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice?

Per 100 g of Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice?

Per 100 g of Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice?

The main ingredients in Asian-Style Vegetables & Rice Fresh Steam Mukimame, White Long Grain Rice, Carrots, Red Bell Peppers. Mushrooms & Wild Rice With Teriyaki Sauce, Asian-Style Vegetables & Rice are: Brown Sugar, Caramel Color, Carrots, Cooked White Rice, Cooked Wild Rice.

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Level of processing

4
Highly Processed
24 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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