WATCHAREE'S

Mild Thai Red Curry Sauce, Mild Thai Red Curry — Nutrition Facts & Ingredients

UPC 857683007365 Manufacturer: Thai Culinary Arts Studio LLC Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Mild Thai Red Curry Sauce, Mild Thai Red Curry
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
130per serving
Protein
1.7 gper 100 ml
Carbs
13.3 gper 100 ml
Fat
16.7 gper 100 ml

Where to buy

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Per serving (1/4 cup, 60 ml): 130 calories. Per 100 ml: 217 calories, 1.7 g protein, 16.7 g fat.

Label highlights: High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 cup (60ml)

Amount per servingCalories
130
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 8.0g 3%
Dietary Fiber 0g 0%
Total Sugars 5.0g
Includes 5.0g Added Sugars 10%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 2.4mg 0%
Iron 1.3mg 7%
Potassium 114mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

217 calories in 100 ml
Protein1.7 g
Carbohydrates13.3 g
Sugars8.3 g
Added sugars8.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)13.3g
Fat16.7 g
Saturated fat13.3 g
Trans fat0 g
Cholesterol0 mg
Sodium467 mg
Calcium4 mg
Potassium190 mg
Iron2.2 mg
Vitamin D0 mcg

Where to buy Mild Thai Red Curry Sauce, Mild Thai Red Curry

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cardamom, Chili Powder, Coconut Milk, Coconut Sugar, Coriander Seeds, Cumin, Dried Chili, Galangal, Garlic, Kaffir Lime Peel, Lemongrass, Lime Juice, Paprika Extract, Red Curry Paste, Salt, Shallot, Spices, Sugar, Sunflower Oil, Turmeric, Water

Frequently asked questions

How many calories are in Mild Thai Red Curry Sauce, Mild Thai Red Curry?

Per 100 g of Mild Thai Red Curry Sauce, Mild Thai Red Curry there are 217 calories.

How much protein is in Mild Thai Red Curry Sauce, Mild Thai Red Curry?

Per 100 g of Mild Thai Red Curry Sauce, Mild Thai Red Curry there are 1.67 g protein.

How many carbohydrates are in Mild Thai Red Curry Sauce, Mild Thai Red Curry?

Per 100 g of Mild Thai Red Curry Sauce, Mild Thai Red Curry there are 13.33 g carbohydrates. Of which 8.33 g sugars.

How much sugar is in Mild Thai Red Curry Sauce, Mild Thai Red Curry?

Per 100 g of Mild Thai Red Curry Sauce, Mild Thai Red Curry there are 8.33 g sugars.

How much sodium (salt) is in Mild Thai Red Curry Sauce, Mild Thai Red Curry?

Per 100 g of Mild Thai Red Curry Sauce, Mild Thai Red Curry there are 467.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mild Thai Red Curry Sauce, Mild Thai Red Curry?

Per 100 g of Mild Thai Red Curry Sauce, Mild Thai Red Curry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mild Thai Red Curry Sauce, Mild Thai Red Curry?

The main ingredients in Mild Thai Red Curry Sauce, Mild Thai Red Curry are: Cardamom, Chili Powder, Coconut Milk, Coconut Sugar, Coriander Seeds.

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