PERRY'S ICE CREAM

Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla — Nutrition Facts & Ingredients

UPC 75767450900 Manufacturer: Perry's Ice Cream Company, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 cup, 95 g): 200 calories. Per 100 g: 211 calories, 3.2 g protein, 10.5 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 34% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 34% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (95g)

Amount per servingCalories
200
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 30.4mg 10%
Sodium 120mg 5%
Total Carbohydrate 24.0g 9%
Dietary Fiber 0g 0%
Total Sugars 22.0g
Includes 17.0g Added Sugars 34%
Protein 3.0g
Vitamin D 0mcg 0%
Iron 0mg 0%
Potassium 180mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

211 calories in 100 g
Protein3.2 g
Carbohydrates25.3 g
Sugars23.2 g
Added sugars17.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)25.3g
Fat10.5 g
Saturated fat6.3 g
Trans fat0 g
Cholesterol32 mg
Sodium126 mg
Potassium189 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto, Buttermilk, Carrageenan, Cellulose Gum, Corn Syrup, Cream, Dextrose, Egg Yolks, Guar Gum, Liquid Sugar, Milk, Milkfat, Mono- And Diglycerides, Natural Flavors, Sea Salt, Skim Milk, Whey

Frequently asked questions

How many calories are in Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla?

Per 100 g of Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla there are 211 calories.

How much protein is in Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla?

Per 100 g of Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla there are 3.16 g protein.

How many carbohydrates are in Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla?

Per 100 g of Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla there are 25.26 g carbohydrates. Of which 23.16 g sugars.

How much sugar is in Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla?

Per 100 g of Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla there are 23.16 g sugars.

How much sodium (salt) is in Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla?

Per 100 g of Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla there are 126.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla?

Per 100 g of Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla?

The main ingredients in Madagascar Vanilla Premium Ice Cream, Madagascar Vanilla are: Annatto, Buttermilk, Carrageenan, Cellulose Gum, Corn Syrup.

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Level of processing

4
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17 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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