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Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni — Nutrition Facts & Ingredients

UPC 11110031297 Manufacturer: The Kroger Co. Pizza Updated Sep 27, 2026

Per serving (0.333 PIZZA, 118 g): 330 calories. Per 100 g: 280 calories, 12.7 g protein, 15.2 g fat.

Label highlights: High in sodium — 35% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 35% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.333 PIZZA (118g)

Amount per servingCalories
330
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 8g 40%
Trans Fat 0.5g
Cholesterol 49.6mg 17%
Sodium 800mg 35%
Total Carbohydrate 29.0g 11%
Dietary Fiber 3.0g 11%
Total Sugars 4g
Protein 15.0g
Calcium 199mg 15%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

280 calories in 100 g
Protein12.7 g
Carbohydrates24.6 g
Sugars3.4 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)22.1g
Fat15.2 g
Saturated fat6.8 g
Trans fat0.4 g
Cholesterol42 mg
Sodium678 mg
Calcium169 mg
Iron0.9 mg
Vitamin A102 mcg
Vitamin C5.1 mg

Where to buy Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni

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Ingredients

Celery Juice Powder, Cheese Cultures, Crust: Organic Crust, Cultured Pasteurized Organic Cream, Enzymes, Grated Organic Asiago Cheese, Lactic Acid Starter Culture, Organic Asiago Cheese, Organic Basil, Organic Beef, Organic Cane Sugar, Organic Canola Oil, Organic Creme Fraiche, Organic Creme Fraiche Sauce, Organic Dehydrated Garlic, Organic Garlic Powder, Organic Garnish, Organic Olive Oil Extra Virgin, Organic Oregano, Organic Paprika, Organic Pork, Organic Rosemary Extract, Organic Sauce, Organic Seasoning Blend, Organic Soybean Oil, Organic Spices, Organic Tomato Paste, Organic Wheat Flour, Organic Wheat Starch, Organic White Pepper, Organic Yeast, Pasteurized Organic Milk, Powdered Cellulose Added To Prevent Caking, Salt, Sea Salt, Toppings: Organic Mozzarella Cheese, Water

Frequently asked questions

How many calories are in Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni?

Per 100 g of Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni there are 280 calories.

How much protein is in Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni?

Per 100 g of Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni there are 12.71 g protein.

How many carbohydrates are in Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni?

Per 100 g of Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni there are 24.58 g carbohydrates. Of which 3.39 g sugars.

How much sugar is in Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni?

Per 100 g of Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni there are 3.39 g sugars.

How much sodium (salt) is in Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni?

Per 100 g of Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni there are 678.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni?

Per 100 g of Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni?

The main ingredients in Uncured Pepperoni Ultra Thin Crust Pizza, Uncured Pepperoni are: Celery Juice Powder, Cheese Cultures, Crust: Organic Crust, Cultured Pasteurized Organic Cream, Enzymes.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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