Country Italian Artisan Batard, Country Italian — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 8.8 gper 100 g
- Carbs
- 50.9 gper 100 g
- Fat
- 0.9 gper 100 g
Where to buy
Per serving (0.167 of, 57 g): 140 calories. Per 100 g: 246 calories, 8.8 g protein, 0.9 g fat.
Nutrition Facts
Serving size0.167 of (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Country Italian Artisan Batard, Country Italian
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cultured Wheat Starch, Distilled Vinegar, Enriched Unbleached Wheat Flour, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Salt, Thiamine Mononitrate, Water, Wheat Flour, Whole Wheat Flour, Yeast
Frequently asked questions
How many calories are in Country Italian Artisan Batard, Country Italian?
Per 100 g of Country Italian Artisan Batard, Country Italian there are 246 calories.
How much protein is in Country Italian Artisan Batard, Country Italian?
Per 100 g of Country Italian Artisan Batard, Country Italian there are 8.77 g protein.
How many carbohydrates are in Country Italian Artisan Batard, Country Italian?
Per 100 g of Country Italian Artisan Batard, Country Italian there are 50.88 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Country Italian Artisan Batard, Country Italian?
Per 100 g of Country Italian Artisan Batard, Country Italian there are 0.0 g sugars.
How much sodium (salt) is in Country Italian Artisan Batard, Country Italian?
Per 100 g of Country Italian Artisan Batard, Country Italian there are 684.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Country Italian Artisan Batard, Country Italian?
The main ingredients in Country Italian Artisan Batard, Country Italian are: Cultured Wheat Starch, Distilled Vinegar, Enriched Unbleached Wheat Flour, Folic Acid, Malted Barley Flour.
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