ZARDA

Smoked Brisket Burnt Ends With Sauce, Smoked — Nutrition Facts & Ingredients

UPC 47717307145 Manufacturer: Zarda Bar-B-Q Sauce, Inc. Other Frozen Meats Updated Sep 27, 2026

Calories
190per serving
Protein
13 gper 100 g
Carbs
14 gper 100 g
Fat
9 gper 100 g

Where to buy

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Per serving (3.5 ONZ, 100 g): 190 calories. Per 100 g: 190 calories, 13 g protein, 9 g fat.

Label highlights: High in added sugars — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3.5 ONZ (100g)

Amount per servingCalories
190
% Daily Value*
Total Fat 9g 12%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 410mg 18%
Total Carbohydrate 14g 5%
Dietary Fiber 0g 0%
Total Sugars 12g
Includes 11g Added Sugars 22%
Protein 13g
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 2mg 11%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

190 calories in 100 g
Protein13 g
Carbohydrates14 g
Sugars12 g
Added sugars11 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)14.0g
Fat9 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol45 mg
Sodium410 mg
Calcium20 mg
Potassium140 mg
Iron2 mg
Vitamin D0 mcg

Where to buy Smoked Brisket Burnt Ends With Sauce, Smoked

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Bbq Sauce Ingredients: Water, Beef, Brown Sugar, Caramel Color, Celery Seed, Citric Acid, Contains Less Than 2% Lecithin, Corn Syrup, Cumin, Flavorings, Garlic, Garlic And Onion Powder, Hydrolyzed Soy Protein, Modified Food Starch, Molasses, Monosodium Glutamate, Mustard Seed, Natural Flavor And Maltodextrin And Natural Flavors, Natural Smoke Flavor, Preservatives, Salt, Seasoning Dextrose, Sodium Benzoate And Potassium Sorbate, Sodium Phosphates, Spices, Spices Including Chili Pepper, Sucrose, Sulfites, Sunflower Oil, Tamarind, Tomato Paste, Torula Yeast, Vinegar, With Up To 15% Water, Worcestershire Sauce

Frequently asked questions

How many calories are in Smoked Brisket Burnt Ends With Sauce, Smoked?

Per 100 g of Smoked Brisket Burnt Ends With Sauce, Smoked there are 190 calories.

How much protein is in Smoked Brisket Burnt Ends With Sauce, Smoked?

Per 100 g of Smoked Brisket Burnt Ends With Sauce, Smoked there are 13.0 g protein.

How many carbohydrates are in Smoked Brisket Burnt Ends With Sauce, Smoked?

Per 100 g of Smoked Brisket Burnt Ends With Sauce, Smoked there are 14.0 g carbohydrates. Of which 12.0 g sugars.

How much sugar is in Smoked Brisket Burnt Ends With Sauce, Smoked?

Per 100 g of Smoked Brisket Burnt Ends With Sauce, Smoked there are 12.0 g sugars.

How much sodium (salt) is in Smoked Brisket Burnt Ends With Sauce, Smoked?

Per 100 g of Smoked Brisket Burnt Ends With Sauce, Smoked there are 410.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Smoked Brisket Burnt Ends With Sauce, Smoked?

Per 100 g of Smoked Brisket Burnt Ends With Sauce, Smoked there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Smoked Brisket Burnt Ends With Sauce, Smoked?

The main ingredients in Smoked Brisket Burnt Ends With Sauce, Smoked are: Bbq Sauce Ingredients: Water, Beef, Brown Sugar, Caramel Color, Celery Seed.

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Level of processing

5
Ultra-Processed
35 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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