JOHNSONVILLE

Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano

UPC 77782679458 Manufacturer: Johnsonville Sausage, L.L.C. Bacon, Sausages & Ribs Updated Sep 27, 2026

Per serving (1 grilled link, 82 g): 260 calories. Per 100 g: 317 calories, 14.6 g protein, 26.8 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 grilled link (82g)

Amount per servingCalories
260
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 54.9mg 18%
Sodium 630mg 27%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 12.0g
Calcium 80.4mg 6%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

317 calories in 100 g
Protein14.6 g
Carbohydrates2.4 g
Sugars1.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.4g
Fat26.8 g
Saturated fat9.8 g
Trans fat0 g
Cholesterol67 mg
Sodium768 mg
Calcium98 mg
Iron0.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano

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Ingredients

And The Following: Pork Broth With Natural Flavorings, Anti-caking, BHA, Cheese Culture, Cheese Cultures, Citric Acid, Corn Syrup, Cream, Dried Garlic, Enzymes, Lactic Acid, Low-moisture Mozzarella Cheese, Milk, Monterey Jack Cheese, Natural Flavors, Pasteurized Milk, Pasteurized Process Mozzarella And Monterey Jack Cheese, Pork, Powdered Cellulose, Preservative, Propyl Gallate, Romano And Parmesan Cheeses, Salt, Sodium Phosphates, Sorbic Acid, Spices, Sugar, Water

Frequently asked questions

How many calories are in Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano?

Per 100 g of Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano there are 317 calories.

How much protein is in Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano?

Per 100 g of Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano there are 14.63 g protein.

How many carbohydrates are in Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano?

Per 100 g of Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano there are 2.44 g carbohydrates. Of which 1.22 g sugars.

How much sugar is in Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano?

Per 100 g of Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano there are 1.22 g sugars.

How much sodium (salt) is in Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano?

Per 100 g of Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano there are 768.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano?

Per 100 g of Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano?

The main ingredients in Pesto Italiano Seasoned Sausage With A Blend Of Cheeses, Pesto Italiano are: And The Following: Pork Broth With Natural Flavorings, Anti-caking, BHA, Cheese Culture, Cheese Cultures.

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Level of processing

5
Ultra-Processed
28 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

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