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Birthday Cake — Nutrition Facts & Ingredients

UPC 855496008067 Manufacturer: Beyond Better Foods, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (37.5 GRM, 37.5 g): 150 calories. Per 100 g: 400 calories, 18.7 g protein, 9.3 g fat.

Label highlights:

Nutrition Facts

Serving size37.5 GRM (37.5g)

Amount per servingCalories
150
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 135mg 6%
Total Carbohydrate 22.0g 8%
Dietary Fiber 2.0g 7%
Total Sugars 8.0g
Protein 7.0g
Calcium 60mg 5%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein18.7 g
Carbohydrates58.7 g
Sugars21.3 g
Dietary fiber5.3 g
Net carbs (carbohydrates minus fiber)53.4g
Fat9.3 g
Saturated fat4 g
Trans fat0 g
Cholesterol0 mg
Sodium360 mg
Calcium160 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Agar, Baking Soda, Brown Rice, Brown Rice Syrup, Canola Oil, Carnauba Wax, Confectioner's Glaze, Corn Starch, Egg White Powder, Fructose, Maltodextrin, Natural Colors, Natural Flavors, Non-gmo Soluble Corn Fiber, Non-gmo Soy Protein Isolate, Palm Kernel Oil, Palm Oil, Salt, Soluble Tapioca Fiber, Soy Lecithin, Sugar, Tapioca Starch, Vegetable Glycerin

Frequently asked questions

How many calories are in Birthday Cake?

Per 100 g of Birthday Cake there are 400 calories.

How much protein is in Birthday Cake?

Per 100 g of Birthday Cake there are 18.67 g protein.

How many carbohydrates are in Birthday Cake?

Per 100 g of Birthday Cake there are 58.67 g carbohydrates. Of which 21.33 g sugars.

How much sugar is in Birthday Cake?

Per 100 g of Birthday Cake there are 21.33 g sugars.

How much sodium (salt) is in Birthday Cake?

Per 100 g of Birthday Cake there are 360.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Birthday Cake?

Per 100 g of Birthday Cake there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Birthday Cake?

The main ingredients in Birthday Cake are: Agar, Baking Soda, Brown Rice, Brown Rice Syrup, Canola Oil.

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Level of processing

4
Highly Processed
23 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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