GINGER EVANS

New York Style Cheesecake — Nutrition Facts & Ingredients

UPC 51933615809 Manufacturer: The Moran Group Incorporated Other Frozen Desserts Updated Sep 27, 2026

Calories
340per serving
Protein
4.4 gper 100 g
Carbs
38.0 gper 100 g
Fat
15.0 gper 100 g

Where to buy

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Per serving (1 SLICE, 113 g): 340 calories. Per 100 g: 301 calories, 4.4 g protein, 15.0 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (113g)

Amount per servingCalories
340
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 80.2mg 27%
Sodium 270mg 12%
Total Carbohydrate 43.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 31.0g
Protein 5.0g
Calcium 80.2mg 6%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

301 calories in 100 g
Protein4.4 g
Carbohydrates38.0 g
Sugars27.4 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)37.1g
Fat15.0 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol71 mg
Sodium239 mg
Calcium71 mg
Iron0.6 mg
Vitamin A199 mcg
Vitamin C0 mg

Where to buy New York Style Cheesecake

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Beta Carotene, Bleached Wheat Flour, Calcium Disodium EDTA, Carob Bean Gum, Carrageenan, Citric Acid, Dextrose, Eggs, Enzyme, Folic Acid, Glycerol, Graham Flour, Guar Gum, Honey, Iron, Malted Barley Flour, Maltodextrin, Modified Cornstarch, Modified Tapioca Starch, Molasses, Natural And Artificial Flavors, Niacin, Nonfat Milk, Pasteurized Cultured Milk & Cream, Potassium Sorbate, Preservative, Protects Flavor, Riboflavin, Salt, Sodium Alginate, Sodium Benzoate, Sodium Phosphate, Soy Lecithin, Sugar, Thiamine Mononitrate, Vegetable Mono & Diglycerides, Vitamin A Palmitate, Xanthan Gum

Frequently asked questions

How many calories are in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 301 calories.

How much protein is in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 4.42 g protein.

How many carbohydrates are in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 38.05 g carbohydrates. Of which 27.43 g sugars.

How much sugar is in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 27.43 g sugars.

How much sodium (salt) is in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 239.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in New York Style Cheesecake?

The main ingredients in New York Style Cheesecake are: Baking Soda, Beta Carotene, Bleached Wheat Flour, Calcium Disodium EDTA, Carob Bean Gum.

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