Mashed Potatoes — Nutrition Facts & Ingredients
1/3 cup · 21 g
- Calories
- 80per serving
- Protein
- 2.0 gper serving
- Carbs
- 16 gper serving
- Fat
- 0 gper serving
Where to buy
Per serving (1/3 cup, 21 g): 80 calories. Per 100 g: 381 calories, 9.5 g protein, 0 g fat.
Nutrition Facts
Serving size1/3 cup (21g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy Mashed Potatoes
Search three major US retailers for this product. Stock and prices vary by store and location.
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Ingredients
BHA, Citric Acid, Freshness Preserved With: Sodium Acid Pyrophosphate, Idaho Potato Flakes, Monoglyceride, Sodium Bisulfite
Frequently asked questions
How many calories are in Mashed Potatoes?
Per 100 g of Mashed Potatoes there are 381 calories.
How much protein is in Mashed Potatoes?
Per 100 g of Mashed Potatoes there are 9.52 g protein.
How many carbohydrates are in Mashed Potatoes?
Per 100 g of Mashed Potatoes there are 76.19 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Mashed Potatoes?
Per 100 g of Mashed Potatoes there are 0.0 g sugars.
How much sodium (salt) is in Mashed Potatoes?
Per 100 g of Mashed Potatoes there are 71.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mashed Potatoes?
Per 100 g of Mashed Potatoes there are 4.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mashed Potatoes?
The main ingredients in Mashed Potatoes are: BHA, Citric Acid, Freshness Preserved With: Sodium Acid Pyrophosphate, Idaho Potato Flakes, Monoglyceride.
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