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Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel

UPC 70253004964 Manufacturer: Nash Finch Company Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1/2 cup, 120 g): 170 calories. Per 100 g: 142 calories, 2.5 g protein, 5.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/2 cup (120g)

Amount per servingCalories
170
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 9.6mg 3%
Sodium 74.4mg 3%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.0g 3%
Total Sugars 11.0g
Includes 8.0g Added Sugars 16%
Protein 3g
Vitamin D 0mcg 0%
Calcium 20.4mg 2%
Iron 1.0mg 6%
Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

142 calories in 100 g
Protein2.5 g
Carbohydrates21.7 g
Sugars9.2 g
Added sugars6.7 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)20.9g
Fat5.8 g
Saturated fat2.1 g
Trans fat0 g
Cholesterol8 mg
Sodium62 mg
Calcium17 mg
Potassium133 mg
Iron0.8 mg
Vitamin D0 mcg

Where to buy Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel

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Ingredients

Brown Sugar, Butternut Squash, Cane Sugar And Molasses, Ceresota Flour, Cranberries, Dried Cranberries, Extra Virgin Olive Oil, Folic Acid, Lactic Acid, Malted Barley Flour, Niacin, Pasteurized Rbst Free Cream, Pumpkin Seeds, Reduced Iron, Riboflavin, Sea Salt, Soybean Oil, Spices, Sugar, Sugar Sunflower Oil, Thiamine Mononitrate, Unbleached Wheat Flour, Unsalted Butter, Water

Frequently asked questions

How many calories are in Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel?

Per 100 g of Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel there are 142 calories.

How much protein is in Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel?

Per 100 g of Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel there are 2.5 g protein.

How many carbohydrates are in Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel?

Per 100 g of Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel there are 21.67 g carbohydrates. Of which 9.17 g sugars.

How much sugar is in Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel?

Per 100 g of Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel there are 9.17 g sugars.

How much sodium (salt) is in Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel?

Per 100 g of Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel there are 62.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel?

Per 100 g of Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel?

The main ingredients in Butternut Squash With Pumpkin-Cranberry Streusel, Butternut With Pumpkin-Cranberry Streusel are: Brown Sugar, Butternut Squash, Cane Sugar And Molasses, Ceresota Flour, Cranberries.

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Level of processing

4
Highly Processed
24 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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