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Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella — Nutrition Facts & Ingredients

UPC 855503100609 Manufacturer: Datel Design and Development, Inc. Other Meats Updated Sep 27, 2026

Per serving (5 ONZ, 135 g): 270 calories. Per 100 g: 200 calories, 18.5 g protein, 14.8 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (135g)

Amount per servingCalories
270
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 75.6mg 25%
Sodium 350mg 15%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 25.0g
Calcium 350mg 27%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein18.5 g
Carbohydrates0.7 g
Sugars0.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.7g
Fat14.8 g
Saturated fat5.9 g
Trans fat0 g
Cholesterol56 mg
Sodium259 mg
Calcium259 mg
Iron2 mg
Vitamin A389 mcg
Vitamin C11.1 mg

Where to buy Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella

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Ingredients

And Enzymes, And Sodium Nitrite, Bacon Cured With Water, Cream, Cultured Milk, Excalibur Spices Salt Spices, Kale, Mozzarella Cheese: Pasteurized Processed Hi Melt Mozzarella, Pepper, Pork Enhanced With Up To 12% Of A Solution Of Pork Broth, Potassium Sorbate & Natamycin, Powdered Cellulose, Preservatives, Red, Salt, Salt And Natural Flavor, Skim Milk, Sodium Erythorbate, Sodium Phosphates, Sugar, To Prevent Caking, Water, White And Black Garlic And Onion Powder

Frequently asked questions

How many calories are in Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella?

Per 100 g of Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella there are 200 calories.

How much protein is in Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella?

Per 100 g of Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella there are 18.52 g protein.

How many carbohydrates are in Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella?

Per 100 g of Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella there are 0.74 g carbohydrates. Of which 0.74 g sugars.

How much sugar is in Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella?

Per 100 g of Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella there are 0.74 g sugars.

How much sodium (salt) is in Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella?

Per 100 g of Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella there are 259.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella?

Per 100 g of Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella?

The main ingredients in Cajun-Kale & Mozzarella Cheese, Cajun-Kale & Mozzarella are: And Enzymes, And Sodium Nitrite, Bacon Cured With Water, Cream, Cultured Milk.

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Level of processing

4
Highly Processed
23 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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