Pacific Coast Fruit

Fig Mascarpone Spread, Fig Mascarpone — Nutrition Facts & Ingredients

UPC 20728710746 Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Per 100 g, Fig Mascarpone Spread, Fig Mascarpone has 3.3 g protein and 26.7 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
--
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 45mg 2%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Total Sugars 5.0g
Includes 3g Added Sugars 6%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 39.9mg 3%
Iron 0mg 0%
Potassium 9.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein3.3 g
Carbohydrates20 g
Sugars16.7 g
Added sugars10 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)20.0g
Fat26.7 g
Saturated fat16.7 g
Trans fat0 g
Cholesterol83 mg
Sodium150 mg
Calcium133 mg
Potassium33 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Fig Mascarpone Spread, Fig Mascarpone

Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Cane Sugar, Caroh Bean Xanthan Guar Gums, Cheese Culture, Citric Acid, Cream Cheese, Fig Spread, Figs, Fruit Pectin, Half And Half, Lactic Acid, Mascarpone, Microgard, Milk And Heavy Cream, Pasteurized Cream Milk, Pasteurized Milk & Cream, Salt, Stabilizers

Frequently asked questions

How much protein is in Fig Mascarpone Spread, Fig Mascarpone?

Per 100 g of Fig Mascarpone Spread, Fig Mascarpone there are 3.33 g protein.

How many carbohydrates are in Fig Mascarpone Spread, Fig Mascarpone?

Per 100 g of Fig Mascarpone Spread, Fig Mascarpone there are 20.0 g carbohydrates. Of which 16.67 g sugars.

How much sugar is in Fig Mascarpone Spread, Fig Mascarpone?

Per 100 g of Fig Mascarpone Spread, Fig Mascarpone there are 16.67 g sugars.

How much sodium (salt) is in Fig Mascarpone Spread, Fig Mascarpone?

Per 100 g of Fig Mascarpone Spread, Fig Mascarpone there are 150.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fig Mascarpone Spread, Fig Mascarpone?

Per 100 g of Fig Mascarpone Spread, Fig Mascarpone there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fig Mascarpone Spread, Fig Mascarpone?

The main ingredients in Fig Mascarpone Spread, Fig Mascarpone are: Ascorbic Acid, Cane Sugar, Caroh Bean Xanthan Guar Gums, Cheese Culture, Citric Acid.

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Level of processing

4
Highly Processed
18 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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