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58% Whipped Vegetable Oil Spread — Nutrition Facts & Ingredients

UPC 27000311431 Manufacturer: Conagra Brands, Inc. Butter & Spread Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 12 g): 60 calories. Per 100 g: 500 calories, 0 g protein, 50 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (12g)

Amount per servingCalories

% Daily Value*

Total Fat 6g 8%

Saturated Fat 1.5g 8%

Trans Fat --

Cholesterol 0mg 0%

Sodium 90mg 4%

Total Carbohydrate 1g 0%

Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g

Protein0 g

Carbohydrates8.3 g

Fat50 g

Saturated fat12.5 g

Cholesterol0 mg

Sodium750 mg

Where to buy

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Ingredients

Beta Carotene, Buttermilk, Buttermilk Powder, Dried Whey, Emulsifiers, Mono- And Diglycerides, Natural And Artificial Flavors, Nonfat Milk, Palm Kernel Oil, Palm Oil, Phosphoric Acid, Potassium Sorbate, Preservatives, Salt, Sodium Benzoate, Soy Lecithin, Soybean Oil, Vitamin A Palmitate, Water

Frequently asked questions

How many calories are in 58% Whipped Vegetable Oil Spread?

Per 100 g of 58% Whipped Vegetable Oil Spread there are 500 calories.

How much protein is in 58% Whipped Vegetable Oil Spread?

Per 100 g of 58% Whipped Vegetable Oil Spread there are 0.0 g protein.

How many carbohydrates are in 58% Whipped Vegetable Oil Spread?

Per 100 g of 58% Whipped Vegetable Oil Spread there are 8.33 g carbohydrates.

How much sodium (salt) is in 58% Whipped Vegetable Oil Spread?

Per 100 g of 58% Whipped Vegetable Oil Spread there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in 58% Whipped Vegetable Oil Spread?

The main ingredients in 58% Whipped Vegetable Oil Spread are: Beta Carotene, Buttermilk, Buttermilk Powder, Dried Whey, Emulsifiers.

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Level of processing

Highly Processed

19 ingredients · 6 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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