Dark Chocolate Bridge Mix, Dark Chocolate — Nutrition Facts & Ingredients
Per serving (1/4 CUP, 40 g): 210 calories. Per 100 g: 525 calories, 7.5 g protein, 30 g fat.
Nutrition Facts
Serving size1/4 CUP (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Dark Chocolate Bridge Mix, Dark Chocolate
Prices and availability are set by the retailer.Ingredients
Almonds, C Yellow #6, Cherry, Choco, Citric And Sorbic Acid And Glaze, Cocoa Butter, Confectionares Polish, Cottonseed Oil, Dark Choco, Liquor Sugar, Modified Corn Starch, Papaya Papaya Sugar, Pineapple, Raisins, Soy Lecithin, Sulphur Dioxide, Vanilla
Frequently asked questions
How many calories are in Dark Chocolate Bridge Mix, Dark Chocolate?
Per 100 g of Dark Chocolate Bridge Mix, Dark Chocolate there are 525 calories.
How much protein is in Dark Chocolate Bridge Mix, Dark Chocolate?
Per 100 g of Dark Chocolate Bridge Mix, Dark Chocolate there are 7.5 g protein.
How many carbohydrates are in Dark Chocolate Bridge Mix, Dark Chocolate?
Per 100 g of Dark Chocolate Bridge Mix, Dark Chocolate there are 57.5 g carbohydrates. Of which 42.5 g sugars.
How much sugar is in Dark Chocolate Bridge Mix, Dark Chocolate?
Per 100 g of Dark Chocolate Bridge Mix, Dark Chocolate there are 42.5 g sugars.
How much dietary fiber is in Dark Chocolate Bridge Mix, Dark Chocolate?
Per 100 g of Dark Chocolate Bridge Mix, Dark Chocolate there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Dark Chocolate Bridge Mix, Dark Chocolate?
The main ingredients in Dark Chocolate Bridge Mix, Dark Chocolate are: Almonds, C Yellow #6, Cherry, Choco, Citric And Sorbic Acid And Glaze.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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