Classic Plain Greek Whole Milk Yogurt, Classic Plain — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 9.3 gper 100 g
- Carbs
- 4 gper 100 g
- Fat
- 5 gper 100 g
Where to buy
Per serving (1 jar, 150 g): 160 calories. Per 100 g: 107 calories, 9.3 g protein, 5 g fat.
Nutrition Facts
Serving size1 jar (150g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Classic Plain Greek Whole Milk Yogurt, Classic Plain
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acidophilus, Active Cultures W/probiotics, Bifidobacterium, Bulgaricus, Pasteurized Milk, Rhamnosus, Thermophilus
Frequently asked questions
How many calories are in Classic Plain Greek Whole Milk Yogurt, Classic Plain?
Per 100 g of Classic Plain Greek Whole Milk Yogurt, Classic Plain there are 107 calories.
How much protein is in Classic Plain Greek Whole Milk Yogurt, Classic Plain?
Per 100 g of Classic Plain Greek Whole Milk Yogurt, Classic Plain there are 9.33 g protein.
How many carbohydrates are in Classic Plain Greek Whole Milk Yogurt, Classic Plain?
Per 100 g of Classic Plain Greek Whole Milk Yogurt, Classic Plain there are 4.0 g carbohydrates. Of which 4.0 g sugars.
How much sugar is in Classic Plain Greek Whole Milk Yogurt, Classic Plain?
Per 100 g of Classic Plain Greek Whole Milk Yogurt, Classic Plain there are 4.0 g sugars.
How much sodium (salt) is in Classic Plain Greek Whole Milk Yogurt, Classic Plain?
Per 100 g of Classic Plain Greek Whole Milk Yogurt, Classic Plain there are 33.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Classic Plain Greek Whole Milk Yogurt, Classic Plain?
Per 100 g of Classic Plain Greek Whole Milk Yogurt, Classic Plain there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Classic Plain Greek Whole Milk Yogurt, Classic Plain?
The main ingredients in Classic Plain Greek Whole Milk Yogurt, Classic Plain are: Acidophilus, Active Cultures W/probiotics, Bifidobacterium, Bulgaricus, Pasteurized Milk.
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