Baked Cheese Corn Curls, Baked Cheese — Nutrition Facts & Ingredients
- Calories
- 170per serving
- Protein
- 7.1 gper 100 g
- Carbs
- 46.4 gper 100 g
- Fat
- 46.4 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 170 calories. Per 100 g: 607 calories, 7.1 g protein, 46.4 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Baked Cheese Corn Curls, Baked Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Folic Acid, Artificial Flavors, Autolyzed Yeast Extract, Butter, Cheddar Cheese, Cheese Cultures, Cheese Seasoning, Citric Acid, Corn, Cream, Degerminated Yellow Corn Meal, Enriched Degermed Yellow Corn Meal, Enzymes, Ferrous Sulfate, Lactic Acid, Lactose, Maltodextrin, Monosodium Glutamate, Natural Flavors, Niacin, Or Canola Oil, Pasteurized Milk, Red 40, Red 40 Lake, Riboflavin, Salt, Salt Enzymes, Semi-soft Cheese, Sodium Phosphate, Spice, Sunflower, Thiamine Mononitrate, Torula Yeast, Vegetable Oil, Whey, Whey Protein Concentrate, Yeast Extract, Yellow 5, Yellow 5 Lake, Yellow 6 Lake
Frequently asked questions
How many calories are in Baked Cheese Corn Curls, Baked Cheese?
Per 100 g of Baked Cheese Corn Curls, Baked Cheese there are 607 calories.
How much protein is in Baked Cheese Corn Curls, Baked Cheese?
Per 100 g of Baked Cheese Corn Curls, Baked Cheese there are 7.14 g protein.
How many carbohydrates are in Baked Cheese Corn Curls, Baked Cheese?
Per 100 g of Baked Cheese Corn Curls, Baked Cheese there are 46.43 g carbohydrates. Of which 7.14 g sugars.
How much sugar is in Baked Cheese Corn Curls, Baked Cheese?
Per 100 g of Baked Cheese Corn Curls, Baked Cheese there are 7.14 g sugars.
How much sodium (salt) is in Baked Cheese Corn Curls, Baked Cheese?
Per 100 g of Baked Cheese Corn Curls, Baked Cheese there are 1036.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Baked Cheese Corn Curls, Baked Cheese?
Per 100 g of Baked Cheese Corn Curls, Baked Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Baked Cheese Corn Curls, Baked Cheese?
The main ingredients in Baked Cheese Corn Curls, Baked Cheese are: And Folic Acid, Artificial Flavors, Autolyzed Yeast Extract, Butter, Cheddar Cheese.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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