EL TORO LOCO

Corn Puffs — Nutrition Facts & Ingredients

UPC 620811400020 Other Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 150 calories. Per 100 g: 536 calories, 3.6 g protein, 32.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
150
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 14g 5%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 1g
Calcium 0mg 0%
Iron 0.5mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

536 calories in 100 g
Protein3.6 g
Carbohydrates50 g
Sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)46.4g
Fat32.1 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol0 mg
Sodium643 mg
Calcium0 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Corn Puffs

Prices and availability are set by the retailer.

Ingredients

Ascorbyl Palmitate, BHT, Butter, Buttermilk, Butylated Hydroxytoluene, Cheddar And Blue Cheese, Cheese Culture, Corn Meal, Corn Starch, Cream, Enzymes, Maltodextrin, Monosodium Glutamate, Natural And Artificial Flavor, Non-fat Dry Milk, Partially Hydrogenated Soybean Oil, Pasteurized Milk, Salt, Sodium Caseinate, Soybean Oil, Tocopherols, Water, Whey

Frequently asked questions

How many calories are in Corn Puffs?

Per 100 g of Corn Puffs there are 536 calories.

How much protein is in Corn Puffs?

Per 100 g of Corn Puffs there are 3.57 g protein.

How many carbohydrates are in Corn Puffs?

Per 100 g of Corn Puffs there are 50.0 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Corn Puffs?

Per 100 g of Corn Puffs there are 3.57 g sugars.

How much sodium (salt) is in Corn Puffs?

Per 100 g of Corn Puffs there are 643.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Corn Puffs?

Per 100 g of Corn Puffs there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Corn Puffs?

The main ingredients in Corn Puffs are: Ascorbyl Palmitate, BHT, Butter, Buttermilk, Butylated Hydroxytoluene.

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Level of processing

4
Highly Processed
23 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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