Corn Puffs — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 150 calories. Per 100 g: 536 calories, 3.6 g protein, 32.1 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbyl Palmitate, BHT, Butter, Buttermilk, Butylated Hydroxytoluene, Cheddar And Blue Cheese, Cheese Culture, Corn Meal, Corn Starch, Cream, Enzymes, Maltodextrin, Monosodium Glutamate, Natural And Artificial Flavor, Non-fat Dry Milk, Partially Hydrogenated Soybean Oil, Pasteurized Milk, Salt, Sodium Caseinate, Soybean Oil, Tocopherols, Water, Whey
Frequently asked questions
How many calories are in Corn Puffs?
Per 100 g of Corn Puffs there are 536 calories.
How much protein is in Corn Puffs?
Per 100 g of Corn Puffs there are 3.57 g protein.
How many carbohydrates are in Corn Puffs?
Per 100 g of Corn Puffs there are 50.0 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Corn Puffs?
Per 100 g of Corn Puffs there are 3.57 g sugars.
How much sodium (salt) is in Corn Puffs?
Per 100 g of Corn Puffs there are 643.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Corn Puffs?
Per 100 g of Corn Puffs there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Corn Puffs?
The main ingredients in Corn Puffs are: Ascorbyl Palmitate, BHT, Butter, Buttermilk, Butylated Hydroxytoluene.
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Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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