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Verde Salsa — Nutrition Facts & Ingredients

UPC 21000046911 Manufacturer: Kraft Heinz Foods Company Dips & Salsa Updated Sep 27, 2026

Verde Salsa
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 Tbsp, 31 g): 10 calories. Per 100 g: 32 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (31g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 350mg 15%
Total Carbohydrate 2g 1%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

32 calories in 100 g
Protein0 g
Carbohydrates6.5 g
Fat0 g
Sodium1129 mg

Where to buy

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Ingredients

Datem, Dried Onions, Green Chili Puree, Jalapeno Peppers, Lime Juice Concentrate, Modified Food Starch, Natural Flavors, Preservative, Salt, Sodium Benzoate, Spices, Sugar, Tomatillos, Vinegar, Water

Frequently asked questions

How many calories are in Verde Salsa?

Per 100 g of Verde Salsa there are 32 calories.

How much protein is in Verde Salsa?

Per 100 g of Verde Salsa there are 0.0 g protein.

How many carbohydrates are in Verde Salsa?

Per 100 g of Verde Salsa there are 6.45 g carbohydrates.

How much sodium (salt) is in Verde Salsa?

Per 100 g of Verde Salsa there are 1129.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Verde Salsa?

The main ingredients in Verde Salsa are: Datem, Dried Onions, Green Chili Puree, Jalapeno Peppers, Lime Juice Concentrate.

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Level of processing

3
Processed
15 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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